Elmcrest Elementary School (Health Operation# 466867) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 5, 2018.
| NYS Health Operation ID | 466867 |
| Operation Name | Elmcrest Elementary School |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
350 Woods Path Road Liverpool NY 13090 |
| Municipality | SALINA |
| County | ONONDAGA |
| Permitted Corporation Name | Liverpool Central School District |
| Permitted Operator Name | Annette Marchbanks |
| Permit Expiration Date | 02/01/2020 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 336400 |
| Date: 2019-01-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Inspection conducted on this date notes that conditions appear satisfactory at this time. | ||
| Date: 2018-10-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions are satisfactory at time of inspection. | ||
| Date: 2018-05-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Reinspection conducted on 5/17/18 notes that all previous violations have been addressed. Recommend abate. Ambient temperature measured inside hot holding unit between 135 F (bottom) and 175 F (top). | ||
| Date: 2018-05-01 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140°F or above. Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2017-11-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used Comments: Thaw all foods under refrigeration, or if applicable, under cold running water. |
||
| Date: 2017-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions satisfactory at this time. Conversation with staff reinforcing the need for using cold ingredients when making cold tuna salad, macaroni salad, potato salad ect. If additional info is desired or needed please call the office at 435 6607. | ||
| Date: 2016-10-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2016-01-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions appear to be satisfactory at this time. | ||
| Date: 2015-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Conditions appear to be satisfactory at this time. | ||
| Date: 2015-01-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-10-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-01-18 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-05-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-03-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-01-18 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2007-10-01 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Liverpool Middle School | Liverpool Central School District | 720 Seventh Street, Liverpool, NY 13088 | 2018-10-30 |
| Soule Road Elementary School | Liverpool Central School District | 8358 Soule Road, Liverpool, NY 13090 | 2018-10-24 |
| Soule Road Middle School | Liverpool Central School District | 8358 Soule Road, Liverpool, NY 13090 | 2018-10-24 |
| Longbranch Elementary School | Liverpool Central School District | 4035 Longbranch Road, Liverpool, NY 13088 | 2018-10-12 |
| Donlin Drive Elementary School | Liverpool Central School District | 299 Donlin Drive, Liverpool, NY 13088 | 2018-10-09 |
| Willowfield Elementary School | Liverpool Central School District | 3900 Route 31, Liverpool, NY 13090 | 2018-10-03 |
| Liverpool High School-Annex 5 | Liverpool Central School District | 4340 Wetzel Road, Liverpool, NY 13088 | 2018-09-27 |
| Liverpool Elementary School | Liverpool Central School District | 910 Second Street, Liverpool, NY 13088 | 2018-09-18 |
| Chestnut Hill Elementary School | Liverpool Central School District | 200 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
| Chestnut Hill Middle School | Liverpool Central School District | 204 Saslon Park Drive, Liverpool, NY 13088 | 2018-09-13 |
| Find all services with the same name | |||
| Street Address | 350 WOODS PATH ROAD |
| City | LIVERPOOL |
| State | NY |
| Zip | 13090 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Summer Feeding at Elmcrest Elementary School | Liverpool Central School District | 350 Woods Path Road, Liverpool, NY 13090 | 2018-07-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Brookdale Liverpool | Emeritus Corporation | 4055 Long Branch Road, Liverpool, NY 13090 | 2018-06-27 |
| Longbranch Elementary School | Liverpool Central School District | 4035 Longbranch Road, Liverpool, NY 13088 | 2018-10-12 |
| Gentile's Pasta & Pizza Cafe | Gentile's of Liverpool Incorporated | 1349 Cold Springs Road, Liverpool, NY 13090 | 2013-09-16 |
| Ocean Sushi | Ocean Sushi Corp. | 7567 Oswego Road, #3, Liverpool, NY 13090 | 2018-10-03 |
| Fish Cove | Juliana's Fish, Inc. | 7608 Oswego Road, Liverpool, NY 13090 | 2018-09-27 |
| Twin Trees Pizza on 57 | Twin Trees Pizza On 57, LLC | 7608 Oswego Road, Liverpool, NY 13090 | 2018-08-16 |
| Burger King Restaurant #261 | Carrols Corporation | 7589 Oswego Road, Liverpool, NY 13090 | 2018-05-08 |
| Starbucks Coffee Company #7583 | Starbucks Corporation | 7567 Oswego Road, Liverpool, NY 13090 | 2018-05-08 |
| Bruegger's Bagel Bakery | Flour City Bagels, LLC | 7601 Oswego Road, Liverpool, NY 13090 | 2017-02-15 |
| Chuckleberries | James Kenny | 7567 Oswego Road, Liverpool, NY 13090 | 2015-03-23 |
Please comment or provide details below to improve the information on Elmcrest Elementary School.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).