PIZZA GOURMET (Health Operation# 460695) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2016.
| NYS Health Operation ID | 460695 |
| Operation Name | PIZZA GOURMET |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
597 East Boston Post Road Mamaroneck NY 10543 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | PIZZA GOURMET |
| Permitted Corporation Name | SANDRO RESTAURANT CORP. |
| Permitted Operator Name | SANDRO RESTAURANT CORP. |
| Permit Expiration Date | 10/31/2017 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590901 |
| Date: 2016-01-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: FIELD VISIT MADE IN RESPONSE TO AN INVESTIGATION OF FIRE AT AN ADJOINING FSE. NO FIRE, WATER, SMOKE DAMAGE FOUND AT THIS ESTABLISHMENT. ODOR DETECTED AND OWNER INSTRUCTED TO AIR OUT PREMISES IN ADDITION TO CLEANING SLIGHT RESIDUE FOUND ON ALL SUFACES AND UTENSILS. DISCARD ALL EXPOSED SINGLE SERVICE CONTAINERS. WALK IN BOX FLOOR UPDATED WITH DIAMOND PLATE AND ICE MACHINE LID REPLACED. |
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| Date: 2015-02-26 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2015-02-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-11-12 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2014-05-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-29 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9A: Inadequate personal cleanliness Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2013-09-09 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 14C: Pesticide application not supervised by a certified applicator |
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| Date: 2013-09-03 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-08-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2013-01-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-01-14 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA GOURMET | Sandro Restaurant Corp. | 599 East Boston Post Road, Mamaroneck, NY 10543 | 2018-06-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA GOURMET | Sandro Restaurant Corp. | 599 East Boston Post Road, Mamaroneck, NY 10543 | 2018-06-25 |
| Department of State (DOS) ID | 2213603 |
| Entity Name | SANDRO RESTAURANT CORP. |
| Initial DOS Filing Date | 1998-01-02 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SANDRO RESTAURANT CORP. |
| DOS Process Address |
597 East Boston Post Road Mamaroneck NEW YORK 10543 |
| Location Name | SANDRO RESTAURANT CORP. |
| Location Address |
597 E Boston Post Rd Mamaroneck NEW YORK 10543 |
| Street Address | 597 EAST BOSTON POST ROAD |
| City | MAMARONECK |
| State | NY |
| Zip | 10543 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHOCOLATIONS | Chocolations, LLC | 607 East Boston Post Road, Mamaroneck, NY 10543 | 2018-11-20 |
| GREAT WALL II | Great Wall Mamaroneck Inc. | 589 East Boston Post Road, Mamaroneck, NY 10543 | 2014-01-09 |
| NEMEA GREEK TAVERN | 599 Post Road LLC | 599 East Boston Post Road, Mamaroneck, NY 10543 | 2013-01-30 |
| SHORE ACRES DELI | Gili & Rob Inc. | 723 East Boston Post Road, Mamaroneck, NY 10543 | 2018-06-25 |
| DUNKIN DONUTS | Men At Work LLC | 427 East Boston Post Road, Mamaroneck, NY 10543 | 2018-10-26 |
| MAMARONECK INN | Triandron Diners Inc. | 405 East Boston Post Road, Mamaroneck, NY 10543 | 2018-05-16 |
| MAMARONECK INN - FROZEN DESSERT | 405 East Boston Post Road, Mamaroneck, NY 10543 | 2018-05-11 | |
| BPO ELKS LODGE #1457 | Louis Santoro | 417 East Boston Post Road, Mamaroneck, NY 10543 | 2018-01-09 |
| DUNKIN DONUTS - FROZEN DESSERT | 427 East Boston Post Road, Mamaroneck, NY 10543 | 2015-01-05 | |
| COSMO & ALEX DELI | Roma Italian Deli Inc. | 252 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-11-13 |
Please comment or provide details below to improve the information on PIZZA GOURMET.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).