VALERIO'S RESTAURANT AT PREMIER ATHLETIC CLUB
Premiere Athletic Club · Cortlandt Racquet Club Inc.


Address: 2127 Albany Post Road, Montrose, NY 10548

VALERIO'S RESTAURANT AT PREMIER ATHLETIC CLUB (Health Operation# 460466) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 15, 2017.

Business Overview

NYS Health Operation ID 460466
Operation Name VALERIO'S RESTAURANT AT PREMIER ATHLETIC CLUB
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 2127 Albany Post Road
Montrose
NY 10548
Municipality CORTLANDT
County WESTCHESTER
Permitted DBA PREMIERE ATHLETIC CLUB
Permitted Corporation Name CORTLANDT RACQUET CLUB INC.
Permitted Operator Name VALERIO SANTUCCI
Permit Expiration Date 10/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595100

Inspection Results

Date: 2018-12-11 Type: Inspection Violations: 0 critical, 6 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2017-12-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2017-01-10 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-12-09 Type: Inspection Violations: 0 critical, 7 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 1month reinspection
Date: 2016-02-26 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: all other violations cited on 2/1/16 found corrected.
Date: 2016-02-01 Type: Inspection Violations: 2 critical, 13 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8F: Improper thawing procedures used
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: reinspection on or about 2/12/16. operator states company plans to clean hood wednesday. discussed recycling.
Date: 2015-04-21 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2014-10-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2014-01-31 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PREMIER ATHLETIC CLUB - POOL SNACK BAR Premiere Athl Cl/pool Ext · Cortlandt Racquet Club Inc. 2127 Albany Post Road, Montrose, NY 10548 2018-08-09

Office Location

Street Address 2127 ALBANY POST ROAD
City MONTROSE
State NY
Zip 10548

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
PREMIER ATHLETIC CLUB - POOL SNACK BAR Premiere Athl Cl/pool Ext · Cortlandt Racquet Club Inc. 2127 Albany Post Road, Montrose, NY 10548 2018-08-09
VALERIO'S RESTAURANT AT PREMIER ATHLETIC CLUB - FR 2127 Albany Post Road, Montrose, NY 10548 2013-01-31

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J&D AMERICAN LATINO RESTAURANT& DELI J&d American Latino Restaurant & Deli Inc 2159 Old Albany Post Road, Montrose, NY 10548 2013-10-24
YELLOW JUG Yellow Jug Corporation 2081 Albany Post Road, Montrose, NY 10548 2015-08-25
INDIA HOUSE RESTAURANT James & Jossy Inc 2089 Albany Post Road, Montrose, NY 10548 2014-12-05
DUNKIN DONUTS / BASKIN ROBBINS Buchanan Donuts, LLC 113 Albany Post Road, Buchanan, NY 10511 2018-01-18
GLENN'S TAVERN Gp Ventures LLC 2150 Albany Post Road, Montrose, NY 10548 2017-02-08
TWO BROTHERS TRATTORIA Two Brothers Trattoria Inc 2146 Albany Post Road, Montrose, NY 10548 2015-12-02

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).