FAGAN'S ALE HOUSE (Health Operation# 459023) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 28, 2017.
| NYS Health Operation ID | 459023 |
| Operation Name | FAGAN'S ALE HOUSE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
942 Mclean Avenue Yonkers NY 10704 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Permitted DBA | FAGAN'S |
| Permitted Corporation Name | FAGAN'S ALE HOUSE, INC. |
| Permitted Operator Name | FAGAN'S ALE HOUSE, INC. |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590707 |
| Date: 2017-12-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: This facility serve beverages only, no food. |
||
| Date: 2016-12-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-10-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-09-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-09-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-08-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-02-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2008-03-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-14 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-10-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 1650080 |
| Entity Name | FAGAN'S ALE HOUSE, INC. |
| Initial DOS Filing Date | 1992-07-08 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FAGAN'S ALE HOUSE, INC. |
| DOS Process Address |
C/o John Patrick Faughnan 942 Mclean Avenue Yonkers NEW YORK 10704 |
| Location Name | JOHN FAUGHNAN |
| Location Address |
942 Mclean Ave Yonkers NEW YORK 10704 |
| Street Address | 942 MCLEAN AVENUE |
| City | YONKERS |
| State | NY |
| Zip | 10704 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ROCKIN' ROBINS | Rockin Robins · Bianna Inc | 942 Mclean Avenue, Yonkers, NY 10704 | 2006-01-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| IRISH COFFEE SHOP | Green Isle Foods Inc. | 948 Mclean Avenue, Yonkers, NY 10704 | 2018-11-02 |
| MCLEAN AVENUE BAGEL CAFE | Mclean Avenue Bagel Cafe, Inc. | 943 Mclean Avenue, Yonkers, NY 10704 | 2018-10-23 |
| HERITAGE BAR | Molly Malone's Tavern Inc. | 960 Mclean Avenue, Yonkers, NY 10704 | 2018-10-01 |
| J.P. CLARKE'S | J. P. Clarke's · 947 Mclean Pub Inc. | 947 Mclean Avenue, Yonkers, NY 10704 | 2018-01-02 |
| NED DEVINE'S SALOON | Ned Devine's Inc. | 940 Mclean Avenue, Yonkers, NY 10704 | 2017-12-14 |
| CARVEL #790 | Carvel (#790) · N.a.m.c. Inc. | 937 Mclean Avenue, Yonkers, NY 10704 | 2017-12-14 |
| EILEEN'S COUNTRY KITCHEN | 964 Mclean Kitchen LLC | 964 Mclean Avenue, Yonkers, NY 10704 | 2017-09-06 |
| OSHIMA RESTAURANT | Oshima Restaurant Corp. | 954b Mclean Avenue, Yonkers, NY 10704 | 2017-03-31 |
| CARVEL #790 - FROZEN DESSERT | 937 Mclean Avenue, Yonkers, NY 10704 | 2014-10-08 | |
| DEE'S DELI & CAFE | 967 Food Service Corp. | 967 Mclean Avenue, Yonkers, NY 10704 | 2018-12-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).