SUBWAY
Kayvon Moazami


Address: 642 North Avenue, New Rochelle, NY 10801

SUBWAY (Health Operation# 458185) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 28, 2018.

Business Overview

NYS Health Operation ID 458185
Operation Name SUBWAY
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 642 North Avenue
New Rochelle
NY 10801
Municipality NEW ROCHELLE
County WESTCHESTER
Permitted DBA SUBWAY
Permitted Operator Name KAYVON MOAZAMI
Permit Expiration Date 11/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590400

Inspection Results

Date: 2019-02-21 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: measured temperatures acceptable
Date: 2018-02-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: at this time the addition of a frozen dessert machine will be added to the fse permit no critical violations all temps acceptable wiping cloths properly stored
Date: 2017-09-27 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: RE-INSPECTION FOR CRITICAL VIOLATION ON OR ABOUT 72 HOURS
Date: 2016-03-02 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: checking for posting of permit. valid permit posted in public view
Date: 2016-02-25 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: NO CRITICAL VIOLATIONS ALL HOT AND COLD TEMPS ACCEPTABLE
Date: 2015-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-03-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-04-03 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-02-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2011-02-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-03-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2008-02-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-02-08 Type: Inspection Violations: critical, noncritical
Date: 2006-02-08 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY S & R Subs Inc 574 B Stewart Avenue, Bethpage, NY 11714 2018-12-11
SUBWAY Banani Two, Inc. 850 Bronx River Road, Yonkers, NY 10704 2018-12-10
SUBWAY Escarpment Business Co., LLC 2608 Pine Avenue, Niagara Falls, NY 14301 2018-12-07
SUBWAY Prem Subway · Prem Subway Corp. 714 Mclean Avenue, Yonkers, NY 10704 2018-12-07
Subway Al-maaida Corp. 30 West Main Street, Washingtonville, NY 10992 2018-12-06
Subway Mrrn, Inc. 335 Windsor Highway, New Windsor, NY 12553 2018-12-06
Subway Rk Food, Inc. 48 Rt 17k, Newburgh, NY 12550 2018-12-05
SUBWAY Subway 31733 LLC 399 South Main Street, Freeport, NY 11520 2018-12-05
SUBWAY Trison North Corporation 76 North Street, Auburn, NY 13021 2018-12-04
SUBWAY Escarpment Business Co. II, LLC 966 Payne Avenue, North Tonawanda, NY 14120 2018-11-30
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Office Location

Street Address 642 NORTH AVENUE
City NEW ROCHELLE
State NY
Zip 10801

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY - FROZEN DESSERT 642 North Avenue, New Rochelle, NY 10801 2018-02-28
RED RUBY RESTAURANT Cui Lan Chen 642 North Avenue, New Rochelle, Ny, NY 10801 2007-02-13

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RED RUBY CHINESE Bing Zheng 642 B North Avenue, New Rochelle, NY 10801 2014-03-21
BLACKBOARD PIZZA SHOP - CATERING 628 North Avenue, New Rochelle, NY 10801 2014-03-06
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CANNONE'S PIZZA Cannone Fast Foods, Inc. 654 North Avenue, New Rochelle, NY 10801 2013-09-24
NORTH RIVER DELI & GROCERY North River Deli & Grocery Inc. 671 North Avenue, New Rochelle, NY 10801 2018-03-12
ROCBODY FITNESS CAFE Rocbody LLC 620 North Avenue, New Rochelle, NY 10801 2018-02-28
SMOKEHOUSE GRILL First To Third Enterprises Inc. 606 North Avenue, New Rochelle, NY 10801 2018-02-28
A NO. 1 PIZZA A No. 1 Pizza Restaurant, Inc. 599 North Avenue, New Rochelle, NY 10801 2017-10-04

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).