FRANKIE & LUIGI'S RESTAURANT (Health Operation# 447509) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 17, 2018.
| NYS Health Operation ID | 447509 |
| Operation Name | FRANKIE & LUIGI'S RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
414 Willett Avenue Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | LUIGI'S RESTAURANT |
| Permitted Corporation Name | FRANKIE & LUIGI'S PIZZA & RESTAURANT, INC. |
| Permitted Operator Name | KEVIN BAMBARA |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2018-05-17 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: FOLLOW-UP INSPECTION CONDUCTED AT ABOVE FACILITY. FACILITY WAS CLOSED BY DH ON 5/15/2018. REINSPECTION SHOWED ALL RODENT ISSUES WERE ADDRESSED AND CORRECTED. PROOF OF EXTERMINATION SERVICE PROVIDED TO DH. J.P. MCHALE PEST MGMT. HIRED. WEEKLY SERVICE AT THIS TIME. INSPECTION OF KITCHEN AND FOOD STORAGE ROOM CONDUCTED. NO RODENT (MICE) DROPPINGS WERE OBSERVED. OBSERVED RODENT BAIT STATIONS AND SNAP TRAPS WERE THROUGHOUT FACILITY DURING INSPECTION. ALL NOTED VIOLATIONS FROM REPORT FROM 5/15/2018 WERE FOUND CORRECTED EXEPT FOR THE ABOVE NOTED VIOLATIONS. PERMISSION IS HEREBY GRANTED TO REOPEN FACILITY FOR BUSINESS. REMAINING NOTED VIOLATIONS MUST BE CORRECTED BEFORE NEXT FOLLOW-UP INSPECTION. |
||
| Date: 2018-05-15 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable. summons php-7638-18-mk-szs4-fse issued at this time. facility voluntarily closed at this time. facility must contact Health department in order to re-open. Facility must clean all rodent droppings and have proof of professional extermination services in order to re-open. Receipt for extermination services to be emailed to [email protected] and [email protected]. Call Inspector Taverner at 914-336-1294 to re-open. Taverner wil be out 5/17-5/18. Call Inspector Boda at 914-336-1297 if need to open 5/17-5/18.Extermination chart from Glen Environmental license #16103, 914-349-9400 |
||
| Date: 2018-04-17 | Type: Inspection |
Violations:
0 critical,
21 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: measured temperatures acceptable. summons php-7638-18-mk-szs4-fse issued at this time. **re-inspection to occur in or about 4 weeks. Vermin handout given at this time |
||
| Date: 2017-04-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Comments: measured temperatures acceptable |
||
| Date: 2017-03-23 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable re-inspection to occur in or about 2 weeks update summons php-6665-17-szs4-fse, $250 waiver issued at this time. must be paid 10 days prior to hearing date WARNING FOR RODENT VIOLATIONS |
||
| Date: 2017-03-02 | Type: Inspection |
Violations:
2 critical,
16 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: measured temperatures acceptable re-inspection to occur in or about 3 weeks summons php-6665-17-szs4-fse issued at this time |
||
| Date: 2016-10-05 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Department of State (DOS) ID | 2631098 |
| Entity Name | FRANKIE & LUIGI'S PIZZA & RESTAURANT, INC. |
| Initial DOS Filing Date | 2001-04-24 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FRANKIE & LUIGI'S PIZZA & RESTAURANT, INC. |
| DOS Process Address |
414 Willett Avenue Port Chester NEW YORK 10573 |
| Location Name | FRANKIE & LUIGI'S PIZZA & RESTAURANT, INC. |
| Location Address |
414 Willett Ave Port Chester NEW YORK 10573 |
| Street Address | 414 WILLETT AVENUE |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARINI'S DELI | Marini E. & Marini A. LLP | 340 Willett Avenue, Port Chester, NY 10573 | 2018-11-08 |
| SONORA RESTAURANT | Sonora Group, Inc. | 179 Rectory Street, Port Chester, NY 10573 | 2018-06-08 |
| POLISH UNITED CLUB | Polish United Club, Inc. | 250 Locust Avenue, Port Chester, NY 10573 | 2017-12-12 |
| MARINI'S DELI - COMMISSARY | 340 Willett Avenue, Port Chester, NY 10573 | 2016-10-05 | |
| MARINI'S DELI - CATERING | 340 Willett Avenue, Port Chester, NY 10573 | 2016-10-05 | |
| ALBA'S RESTAURANT | Brikena Restaurant Corp. | 400 North Main Street, Port Chester, NY 10573 | 2018-10-11 |
| THOMAS EDISON SCHOOL / WHITSONS | Thomas Edison Sch/whitsons · Whitsons School Nutrition Corp. | 132 Rectory Street, Port Chester, NY 10573 | 2018-02-05 |
| DAVY BYRNES | Ringdale Enterprises Inc. | 538 Willett Avenue, Port Chester, NY 10573 | 2017-03-23 |
| HO SAI GAI | Handa Lin | 544 Willett Avenue, Port Chester, NY 10573 | 2015-11-17 |
| LA DOLCE VITA | G&a Entertainment Corp. | 451 North Main Street, Port Chester, NY 10573 | 2015-07-30 |
Please comment or provide details below to improve the information on FRANKIE & LUIGI'S RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).