SONORA RESTAURANT (Health Operation# 443351) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 8, 2018.
| NYS Health Operation ID | 443351 |
| Operation Name | SONORA RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
179 Rectory Street Port Chester NY 10573 |
| Municipality | RYE |
| County | WESTCHESTER |
| Permitted DBA | SONORA RESTAURANT |
| Permitted Corporation Name | SONORA GROUP, INC. |
| Permitted Operator Name | RAFAEL PALOMINO |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590600 |
| Date: 2018-06-08 | Type: Inspection |
Violations:
0 critical,
22 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: measured temperatures acceptable. ** re-inspection to occur in or about 4 weeks, discossed basement freezers to be relocated |
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| Date: 2017-10-10 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: update summons php-7238-17-mk-szs4-fse, waiver with $500 fine issued and accepted at this time stainless steel bucket used for drinking ice at this time. facility has scheduled to smooth and apoxy walk in box floor |
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| Date: 2017-09-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: update summons php-7238-17-mk-szs4-fse:reinspection of red violations only. | ||
| Date: 2017-09-22 | Type: Inspection |
Violations:
5 critical,
30 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: summons php-7238-17-mk-szs4-fse issued at this time **REINSPECTION OF RED ITEMS ON TUESDAY SEPTEMBER 26, 2017 **REINSPECTION OF BLUE VIOLATIONS ON OR AROUND OCTOBER 9, 2017 |
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| Date: 2016-11-03 | Type: Inspection |
Violations:
0 critical,
22 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 2612705 |
| Entity Name | SONORA GROUP, INC. |
| Initial DOS Filing Date | 2001-03-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SONORA GROUP, INC. |
| DOS Process Address |
179 Rectory St Port Chester NEW YORK 10573 |
| Location Name | SONORA GROUP, INC. |
| Location Address |
179 Rectory St Port Chester NEW YORK 10573 |
| Street Address | 179 RECTORY STREET |
| City | PORT CHESTER |
| State | NY |
| Zip | 10573 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARINI'S DELI | Marini E. & Marini A. LLP | 340 Willett Avenue, Port Chester, NY 10573 | 2018-11-08 |
| FRANKIE & LUIGI'S RESTAURANT | Luigi's Restaurant · Frankie & Luigi's Pizza & Restaurant, Inc. | 414 Willett Avenue, Port Chester, NY 10573 | 2018-05-17 |
| THOMAS EDISON SCHOOL / WHITSONS | Thomas Edison Sch/whitsons · Whitsons School Nutrition Corp. | 132 Rectory Street, Port Chester, NY 10573 | 2018-02-05 |
| POLISH UNITED CLUB | Polish United Club, Inc. | 250 Locust Avenue, Port Chester, NY 10573 | 2017-12-12 |
| MARINI'S DELI - COMMISSARY | 340 Willett Avenue, Port Chester, NY 10573 | 2016-10-05 | |
| MARINI'S DELI - CATERING | 340 Willett Avenue, Port Chester, NY 10573 | 2016-10-05 | |
| ALBA'S RESTAURANT | Brikena Restaurant Corp. | 400 North Main Street, Port Chester, NY 10573 | 2018-10-11 |
| NESSA | Tessitore Management LLC | 325 North Main Street, Port Chester, NY 10573 | 2015-10-08 |
| LA DOLCE VITA | G&a Entertainment Corp. | 451 North Main Street, Port Chester, NY 10573 | 2015-07-30 |
| CAFE MIRAGE | Cafe Mirage LLC | 531 North Main Street, Port Chester, NY 10573 | 2014-10-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).