JENEM CREATIONS @ BALL METAL CONTAINER (Health Operation# 436935) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 17, 2018.
| NYS Health Operation ID | 436935 |
| Operation Name | JENEM CREATIONS @ BALL METAL CONTAINER |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
11 Adams Road Saratoga Springs NY 12866 |
| Municipality | SARATOGA SPGS. |
| County | SARATOGA |
| Permitted Corporation Name | JENEM CREATIONS @ BALL METAL CONTAINER |
| Permitted Operator Name | LAURA TELLER |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 450100 |
| Date: 2018-04-17 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Comments: violations must be corrected as soon as possible. contact this office via email or telephone with any questions. |
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| Date: 2017-05-22 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Inspector spoke with operator about leaving food product uncovered while it is cooling and then covering when the food product has reached 45F or below. Inspector spoke with operator about using ice in the cold holding table and placing the ice around the cold holding food product to insure it is maintaining 45F or below. |
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| Date: 2016-04-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Education provided on cooling food product. A strong sewage like odor was present in the kitchen area. Staff stated the smell is ongoing but the facility recently changed the plumbing that connects the 3 bay sink sewage line to the staff bathroom sewage line located on the opposite side of the kitchen wall. Staff stated that there has never been a leak or backup in the pipes. It is strongly recommended that the facility looks into what is causing the odor in the kitchen. All violations must be corrected and are subject to enforcement action if not addressed. |
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| Date: 2015-10-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Comments: Violations to be corrected by 10/15/15. Please send email to this office with corrective action list for each violation. Any questions contact this office via email or telephone. Discussed barehand contact prevention with ready to eat foods, hot/cold holding requirements, reheating and cooling potentially hazardous food items. |
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| Date: 2013-09-24 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2012-12-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2011-10-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2010-03-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2009-03-05 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2008-04-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2007-02-21 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. |
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| Date: 2006-03-02 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 11 ADAMS ROAD |
| City | SARATOGA SPRINGS |
| State | NY |
| Zip | 12866 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SARA. SPRNGS-GEYSER ROAD | Saratoga Springs Csd-geyser Rd Elem | 61 Geyser Road, Saratoga Springs, NY 12866 | 2018-03-12 |
| QUAD/GRAPHICS | Quad Graphics, Inc. | 56 Duplainville Road, Saratoga Springs, NY 12866 | 2018-02-20 |
| CATHERINES IN THE PARK | Catherines In The Park, Inc. | 58 Roosevelt Drive, Saratoga Springs, NY 12866 | 2018-05-29 |
| Snack Shack | 58 Roosevelt Drive, Saratoga Springs, NY 12866 | 2017-08-15 | |
| PINE GROVE CAMP- FSE | 41 Pine Road, Saratoga Springs, NY 12866 | 2017-07-05 | |
| GIDEON PUTNAM HOTEL - Food Service | 24 Gideon Putnam Road, Saratoga Springs, NY 12866 | 2018-05-11 | |
| KNIGHTS OF COLUMBUS | Saratoga Springs Columbian Assn. | 50 Pine Road, Saratoga Springs, NY 12866 | 2018-05-08 |
| PREMIER CATERING CO-SARATOGA SPRINGS | Gary M. Christensen Enterprises, Inc. | 50 Pine Road, Saratoga Springs, NY 12866 | 2010-05-20 |
| SARA. SPRNGS- SR. HIGH SCHL | Saratoga Springs Csd | 1 Blue Streak Boulevard, Saratoga Springs, NY 12866 | 2018-08-16 |
| HIGH SPIRITS REST & LOUNGE | Dozers Bar & Grill, Inc. | 411 Geyser Road, Ballston Spa, NY 12020 | 2018-03-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).