WILSON ELEMENTARY SCHOOL (Health Operation# 363401) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
| NYS Health Operation ID | 363401 |
| Operation Name | WILSON ELEMENTARY SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
13180 Us Route 11 Adams Center NY 13606 |
| Municipality | ADAMS |
| County | JEFFERSON |
| Permitted Corporation Name | SOUTH JEFFERSON CENTRAL SCHOOL |
| Permitted Operator Name | Cynthia Overton |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 225000 |
| Date: 2019-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Menu Chicken nuggets buttered pasta All temperatures acceptable at time of inspection 36F milk in walk-in 41F service line fridge 170F pasta 145F chicken nuggets 32F milk cooler on-site sewage seems to be functioning properly | ||
| Date: 2018-12-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 145F hamburger 145F French fries apple milk All cold holding temperatures are acceptable at time of service 40F milk in the milk cooler 39F juice in walk-in 40F milk in service line cooler |
||
| Date: 2018-02-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Facility is very clean and organized. Not much was happening during the inspection but all refrigeration is working well walkin in 41 milk coolers 41. Dish washer final rinse temp 190F. |
||
| Date: 2017-11-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Todays lunch: Tomato soup(152/158*F) on the two lines. All cold storage that was evaluated was acceptable. The facility leach field shows no signs of failure at this time. |
||
| Date: 2017-03-01 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: All hot holding temperatures evaluated acceptable- Tomato soup @ 158F and 170F All cold holding temperatures evaluated acceptable - Milk @ 41F |
||
| Date: 2016-11-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: all hot holding temperatures evaluated acceptable- hamburgers @ 146F all cold holding temperatures evaluated acceptable - milk @ 43F menu: Hamburgers, goldfish crackers, chilled peach cups, and milk serving approximately 250 students on-site waste water treatment system appears to be functioning properly. |
||
| Date: 2016-03-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: today's lunch: taco meat on both lines held at 142-160*F. all coolers were acceptable at time of inspection. facility is fairly clean and well organized. facility leach field, no signs of failure at time of inspection. |
||
| Date: 2015-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: facility has sticky mouse traps placed in various locations throughout the kitchen area for monitoring purposes. traps are placed by contract service. all cold holding temps ok at time of inspection, no hot holding at time of inspection due to menu, no cooking. menu for inspection was yogurt, animal crackers, fruit, and milk. all items in individual packages. first lunch service starts around 11:10. leach field is under baseball fields in back of facility, covered in feet of snow during inspection no indication of problem. final rinse temperature on the dish machine 190 degrees F well above required 180 degrees F for hot water rinse. |
||
| Date: 2014-05-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-01-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-09-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-04-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-04-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained |
||
| Date: 2009-03-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-03-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 9C: Hair is improperly restrained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-01-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2006-01-10 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GEN.BRUCE C.CLARKE JR-SR HIGH | South Jefferson Central School | 11060 Us Route 11, Adams, NY 13605 | 2018-12-03 |
| MANNSVILLE MANOR ELEMENTARY | South Jefferson Central School | 423 North Main Street, Mannsville, NY 13661 | 2018-11-27 |
| Street Address | 13180 US ROUTE 11 |
| City | ADAMS CENTER |
| State | NY |
| Zip | 13606 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SED So. Jeff. Summer Youth Program | 13180 Us Route 11, Adams Center, NY 13606 | 2008-07-22 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MITCHI BOMBS PUB | 13228 Us Route 11, LLC | 13228 Us Route 11, Adams Center, NY 13606 | 2016-07-21 |
| SED Wilson Elementary | 13180 Us Route 11, Adams Center, NY 13606 | 2015-07-28 | |
| SED So. Jeff. Summer Youth Program Westcotts Beach | 13180 Us Route 11, Adams Center, NY 13606 | 2015-07-13 | |
| DRAGON LORD PUB | 13228 Us Route 11, Adams Center, NY 13606 | 2014-07-16 | |
| ALL-ABOARD AT THE DEPOT CAFE | Trudie Bertram | 13449 Depot Street, Adams Center, NY 13605 | 2017-02-02 |
| MIMI'S DEPOT CAFE | Linda Maguire | 13449 Depot Street, Adams Center, NY 13605 | 2014-05-27 |
| DEPOT CAFE'/InactivE 2 | 13449 Depot Street, Adams Center, NY 13605 | 2010-10-13 | |
| SHERRY'S DEPOT CAFE' | 13449 Depot Street, Adams Center, NY 13605 | 2007-01-11 | |
| DEPOT CAFE' | 13449 Depot Street, Adams Center, NY 13605 | 2005-11-29 | |
| RAMSEY'S PIZZERIA | Ramsey's Pizzeria, Inc. | 13722 Us Route 11, Adams Center, NY 13606 | 2018-06-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).