TURIN HIGHLANDS COUNTRY CLUB (Health Operation# 363280) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 6, 2018.
| NYS Health Operation ID | 363280 |
| Operation Name | TURIN HIGHLANDS COUNTRY CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4448 East Road Turin NY 13473 |
| Municipality | TURIN |
| County | LEWIS |
| Permitted Corporation Name | Turin Highlands Country Club, Inc. |
| Permitted Operator Name | Kenneth Gaylord |
| Permit Expiration Date | 10/22/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 246500 |
| Date: 2018-07-06 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Facility clean, and well maintained. All cold holding acceptable. Butter 38 degrees. No hot holding at time of inspection. Sewage system working properly. |
||
| Date: 2016-09-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: prep unit is running and functioning properly. egg salad at 41F. | ||
| Date: 2016-08-04 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: - proper glove usage and hair restraint observed - no sign of failures in septic system, functioning properly at time of inspection - defrosting kelvinator freezer at time of inspection |
||
| Date: 2015-08-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: need to submit workers comp to complete permit application. |
||
| Date: 2013-06-07 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-07-27 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-07-27 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 1E (Critical): Meat and meat products not from approved plants. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Department of State (DOS) ID | 433805 |
| Entity Name | TURIN HIGHLANDS COUNTRY CLUB, INC. |
| Initial DOS Filing Date | 1977-05-09 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MICHAEL E SABTINI |
| DOS Process Address |
4448 East Rd Turin NEW YORK 13473 |
| Location Name | MICHAEL E SABATINI |
| Location Address |
4448 East Rd Turin NEW YORK 13473 |
| Street Address | 4448 EAST ROAD |
| City | TURIN |
| State | NY |
| Zip | 13473 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SOUTH LEWIS MIDDLE/HIGH SCHOOL | South Lewis Central School | 4264 East Road, Turin, NY 13473 | 2018-10-05 |
| SED South Lewis High Schiool Summer Feeding | 4264 East Road, Turin, NY 13473 | 2018-07-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Snow Ridge Ski Resort | Snow Ridge Resort, LLC | 4173 West Road, Turin, NY 13473 | 2018-12-10 |
| SOUTH LEWIS MIDDLE/HIGH SCHOOL | South Lewis Central School | 4264 East Road, Turin, NY 13473 | 2018-10-05 |
| SED South Lewis High Schiool Summer Feeding | 4264 East Road, Turin, NY 13473 | 2018-07-26 | |
| Timberview Resort Food Service | 5265 Carpenter Road, Turin, NY 13473 | 2018-01-26 | |
| WAX HOUSE | 4173 West Road, Turin, NY 13473 | 2017-12-21 | |
| Towpath Inn Food Service | 4217 West Road, Turin, NY 13473 | 2017-11-28 | |
| STEAK N' BREW | Paul Virkler | 4497 Nys Route 26, Turin, NY 13473 | 2017-10-27 |
| Snow Ridge Ski Resort | Snow Ridge Ski Resort, Inc. | 4173 West Road, Turin, NY 13473 | 2016-01-22 |
| WAX HOUSE | Snow Ridge Ski Area (moe Down) · Snow Ridge Ski Resort | 4173 West Road, Turin, NY 13473 | 2016-01-22 |
| TURIN INN | Goethals Joslin Turin Inn, Inc. | West Main Street, Turin, NY 13473 | 2009-08-20 |
Please comment or provide details below to improve the information on TURIN HIGHLANDS COUNTRY CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).