AMERICAN LEGION POST #673 (Health Operation# 362399) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 15, 2018.
| NYS Health Operation ID | 362399 |
| Operation Name | AMERICAN LEGION POST #673 |
| Food Service Description | Institutional Food Service - Religious, Charitable, Fraternal Organization |
| Facility Address |
113 East Dexter Street Black River NY 13612 |
| Municipality | LERAY |
| County | JEFFERSON |
| Permitted DBA | AMIERCAN LEGION POST #673 |
| Permitted Corporation Name | WILLIAM C DEXTER AMERICAN LEGION POST#673 |
| Permitted Operator Name | Robert Buckley |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 223400 |
| Date: 2018-06-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: - Overall facility clean and well maintained - All cold holding temperature tested acceptable, milk @ 39F, dill dip @ 40F |
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| Date: 2017-11-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2016-08-11 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: all refrigeration temperatures tested acceptable. Occasional wing nights on Fridays and fish fry in the spring. purchased and replaced freezers with commercial unit in back storage room. |
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| Date: 2015-10-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Comments: all refrigeration temperatures tested acceptable. Wing night on Fridays most of time |
||
| Date: 2014-10-23 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-02-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-10-18 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-07-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-05-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-08-11 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Street Address | 113 EAST DEXTER STREET |
| City | BLACK RIVER |
| State | NY |
| Zip | 13612 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KAMARGO APARTMENTS NUTRITION SITE | Prestige Services, Inc. | 224 Leray Street, Black River, NY 13612 | 2011-08-12 |
| TASTE OF KOREA | Ernesto Ortega | 29845 State Route 3, Black River, NY 13612 | 2015-09-10 |
| TASTE OF KOREA | Song Ortega | 29845 State Route 3, Black River, NY 13612 | 2015-01-21 |
| CHINA DRAGON 29655 RESTAURANT, INC. | Zhi He | 29655 Cr 50, Black River, NY 13612 | 2018-09-14 |
| THE BLIZZARD BARN | The Blizzard Barn, Inc. | 27957 East Nys Route 342, Black River, NY 13612 | 2018-06-15 |
| BLACK RIVER DRIVE IN | Black River Drive-in, Inc. | 28035 Nys Route 3, Black River, NY 13619 | 2017-07-22 |
| JRECK SUBS - BLACK RIVER | Jalapeno Eat, LLC | 29671 County Route 50, Black River, NY 13612 | 2017-03-16 |
| WAY COOL | The Blizzard Barn · Springfed, Inc. | 27957 East Nys Route 342, Black River, NY 13612 | 2014-09-08 |
| CHILDREN 1st DAYCARE & LEARNING ZONE | Leland and Deborah Aucompaugh | 29730 County Route 50, Black River, NY 13612 | 2012-10-18 |
| CHINA DRAGON | 29655 Cr 50, Black River, NY 13612 | 2012-06-07 |
Please comment or provide details below to improve the information on AMERICAN LEGION POST #673.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).