CAMP WHIPPOORWILL FS (Health Operation# 357575) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 16, 2018.
| NYS Health Operation ID | 357575 |
| Operation Name | CAMP WHIPPOORWILL FS |
| Food Service Description | Institutional Food Service - Children's Camp Food Service |
| Facility Address |
395 Frontage Road Keeseville NY 12944 |
| Municipality | CHESTERFIELD |
| County | ESSEX |
| Permitted Corporation Name | North Country Camps Foundation |
| Permitted Operator Name | Barry Needleman |
| Permit Expiration Date | 08/21/2018 |
| Local Health Department | Saranac Lake District Office |
| NYSDOH Gazetteer | 155000 |
| Date: 2018-07-16 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-07-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Recommendation: Due to turnover of dishwashing (high temperature dishwasher) staff in the kitchen, a printed operational procedure for starting the machine and assuring adequate rinsing temperatures is strongly encouraged. Time as a Public Health Control logs were reviewed and were acceptable. |
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| Date: 2016-07-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: All temperatures measured were within acceptable ranges. Time as a Public Health Control was observed, discussed and the records were reviewed. |
||
| Date: 2015-07-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2015-06-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Time as a public health control was discussed for the salad bar. you must submit a formal approval for approval in which our office will issue a waiver. |
||
| Date: 2014-07-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All food temperatures measured with the DOH thermocouple were acceptable. Milk set out on tables is either consumed or any leftover discarded. |
||
| Date: 2013-07-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-06-27 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2011-07-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-07-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-07-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-07-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-07-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAMP LINCOLN FS | North Country Camps Foundation | 395 Frontage Road, Keeseville, NY 12944 | 2018-07-31 |
| Street Address | 395 FRONTAGE ROAD |
| City | KEESEVILLE |
| State | NY |
| Zip | 12944 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAMP LINCOLN FS | North Country Camps Foundation | 395 Frontage Road, Keeseville, NY 12944 | 2018-07-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Keeseville Elementary Cafeteria | Ausable Valley Central School District | 1825 Main Street, Keeseville, NY 12944 | 2018-10-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| North Country Club Restaurant | Michael Finnegan | 1795 Rt. 9 No. Ausable Street, Keeseville, NY 12944 | 2018-11-16 |
| Keeseville Elementary Cafeteria | Ausable Valley Central School District | 1825 Main Street, Keeseville, NY 12944 | 2018-10-11 |
| McLean's Family Restaurant | Mclean's Family Restaurant LLC | 1843 Route 9 N, Keeseville, NY 12944 | 2018-10-11 |
| Pleasant Corner Restaurant | Pleasant Corner Restaurant, Inc. | 262 Route 9n, Keeseville, NY 12944 | 2018-09-21 |
| KNIGHTS OF COLUMBUS OOA SITE | Adirondack Community Action Program | 1435 Route 9, Keeseville, NY 12944 | 2018-09-18 |
| KNIGHTS OF COLUMBUS | E. Santor Council #4689 | 1435 Route 9, Keeseville, NY 12944 | 2018-09-18 |
| MARIA'S KEG N KETTLE | Maria Dezotell-holderman | 1725 Front Street, Keeseville, NY 12944 | 2018-08-31 |
| Mac's Ice Cream Parlor & Diner | Jenabel Enterprises, Inc. | 243 Route 9n, Keeseville, NY 12944 | 2018-08-31 |
| CAMP SHOSHANAH FS | Ariel Ministries/camp Shoshanah | 838 Trout Pond Road, Keeseville, NY 12944 | 2018-07-31 |
| CAMP LINCOLN FS | North Country Camps Foundation | 395 Frontage Road, Keeseville, NY 12944 | 2018-07-31 |
Please comment or provide details below to improve the information on CAMP WHIPPOORWILL FS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).