Riedlbauers - Food Service (Health Operation# 350391) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 8, 2017.
| NYS Health Operation ID | 350391 |
| Operation Name | Riedlbauers - Food Service |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
57 Ravine Drive Round Top NY 12473 |
| Municipality | CAIRO |
| County | GREENE |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 195200 |
| Date: 2017-09-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: All deficiencies need to be corrected. Report e-mailed. |
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| Date: 2016-07-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Discussed deficiencies with the operator. Engaged in a brief conversation about the storage of raw food items. The Mechanical Dishwasher had a rinse temperature of 184 to 185 degrees F. The Fire Suppression on the Ventilation Hood was inspected in May 2016. Report e-mailed. |
||
| Date: 2015-08-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-08-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-08-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-07-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-07-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present |
||
| Date: 2009-07-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-07-31 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2007-01-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-02-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 57 RAVINE DRIVE |
| City | ROUND TOP |
| State | NY |
| Zip | 12473 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Mountain Brauhaus | 430 Winter Clove Road, Round Top, NY 12473 | 2018-07-02 | |
| Crystal Brook Resort - Food Service | 430 Winter Clove Road, Round Top, NY 12473 | 2018-07-02 | |
| C.C. Renacer Retreat Food Service | 489 Winter Clove Road, Round Top, NY 12473 | 2018-10-25 | |
| Glen Falls House - Food Service | Winter Clove Road, Round Top, NY 12473 | 2016-06-22 | |
| Maple Lawn Hotel - Food Service | 10 Stork's Nest Road, Round Top, NY 12473 | 2017-07-18 | |
| Glen Brook Food Service @ T.R. | 617 South Road, Round Top, NY 12473 | 2018-06-25 | |
| Winter Clove Food Service | 557 Winter Clove Road, Round Top, NY 12473 | 2018-03-30 | |
| Glen Brook Farm Food Service by pool @ TR | 617 South Road, Round Top, NY 12473 | 2016-06-22 | |
| Winter Clove 2 Food Service | 557 Winter Clove Road, Round Top, NY 12473 | 2011-06-13 | |
| Blackhead Mountain Lodge The Clubhouse | 75 Crows Nest Road, Round Top, NY 12473 | 2018-05-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).