LING LING CHINESE RESTAURANT (former)
Yue Ying Tang


Address: 348 West Morris Street, Bath, NY 14810

LING LING CHINESE RESTAURANT (former) (Health Operation# 342318) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 6, 2009.

Business Overview

NYS Health Operation ID 342318
Operation Name LING LING CHINESE RESTAURANT (former)/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 348 West Morris Street
Bath
NY 14810
Municipality BATH
County STEUBEN
Permitted Operator Name YUE YING TANG
Local Health Department Hornell District Office
NYSDOH Gazetteer 502200

Inspection Results

Date: 2009-02-06 Type: Inspection Violations: 4 critical, 2 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-12-29 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2008-08-26 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-04-10 Type: Inspection Violations: 0 critical, 12 noncritical
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2007-04-02 Type: Inspection Violations: 0 critical, 4 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2006-09-11 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 348 WEST MORRIS STREET
City BATH
State NY
Zip 14810

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
LING LING BATH, INC. Justin Jiang 348 West Morris Street, Bath, NY 14810 2018-10-02
NEW LING LING CHINESE RESTAURANT, INC. New Ling Ling Restaurant, Inc. 348 West Morris Street, Bath, NY 14810 2015-10-29
LING LING CHINESE RESTAURANT (former2) Jin Jin Chinese Restaurant, Inc. 348 West Morris Street, Bath, NY 14810 2013-02-06

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
PIZZA HUT - BATH #012467 Hospitality West, LLC 357 West Morris Street, Bath, NY 14810 2018-01-18
POMONA GRANGE DINING Steuben County Pomona Grange Bath Fairgrounds, Bath, NY 14810 2018-08-14
DUNKIN DONUTS - BATH Bapa Morris St LLC 350 West Morris Street, Bath, NY 14810 2018-08-09
SUPER 8 OF BATH - Continental Food Service 333 West Morris Street, Bath, NY 14810 2018-07-10
BURGER KING - 655 (BATH) Carrols LLC. 361 West Morris Street, Bath, NY 14810 2018-01-26
SUBWAY - BATH Hufnagel Holdings, LLC. 322 West Washington Street, Bath, NY 14810 2018-01-26
POMONA GRANGE SUBWAY Bath Fairgrounds, Bath, NY 14810 2017-08-15
DUNKIN DONUTS - BATH Dunkin Donuts-bath 350 West Morris Street, Bath, NY 14810 2017-01-09
SUBWAY Subway of Bath · Smithco Subway 322 West Washington Street, Bath, NY 14810 2015-03-10
BURGER KING - BATH Kessler Group Incorporated 361 West Morris Street, Bath, NY 14810 2014-03-21

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).