Duffy's at Glenmore Food Service


Address: 146 Glenmore Road, Eagle Bay, NY 13331

Duffy's at Glenmore Food Service (Health Operation# 339122) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 2, 2018.

Business Overview

NYS Health Operation ID 339122
Operation Name Duffy's at Glenmore Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address 146 Glenmore Road
Eagle Bay
NY 13331
Municipality WEBB
County HERKIMER
Permit Expiration Date 06/30/2021
Local Health Department Herkimer District Office
NYSDOH Gazetteer 216700

Inspection Results

Date: 2019-01-23 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Coolers/thermometers ok. No prep occurring at time of inspection. Discussed use of tin cans for storage. Once opened, leftover food item should be placed in a separate container for storage, not stored in tin cans.
Date: 2018-08-02 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Coolers/Thermometers/OK
Date: 2017-10-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Comments: Free chlorine was 0.3mg/L. Verified that raw water tap and check valve were installed prior to the chlorine injection point. Coolers/Freezers/Ok
Date: 2017-02-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Need to supply Certificate of Completion from Codes for the dishwasher room once ventilation is installed. Air gap was installed on the dishwasher drain line. Final dishwasher temperature was >170F. Coolers/OK
Date: 2016-03-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Owner going to be converting the beer storage room to a dishwasher room and installing a high-temp commercial dishwasher. Need to submit a Notice Of Intent form and drawing of what will be done to HDO. Walk-in cooler temp/Ok
Date: 2015-08-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Temperatures/Coolers/Glove usage/OK Walk-in cooler temperature was OK, 41F.
Date: 2015-08-13 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Comments: Free chlorine was 1.2 mg/L Fire alarm system/OK
Date: 2015-02-04 Type: Inspection Violations: 1 critical, 2 noncritical
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8B: In use food dispensing utensils improperly stored
Date: 2014-02-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored
Date: 2013-08-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-06-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-07-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-02-26 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-01-12 Type: Inspection Violations: critical, noncritical
Date: 2006-09-14 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 146 GLENMORE ROAD
City EAGLE BAY
State NY
Zip 13331

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LITTLE FOX, THE Beth Kellogg 1910 Big Moose Road, Eagle Bay, NY 13331 2018-08-16
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Big Moose Inn Food Service 1510 Big Moose Road, Eagle Bay, NY 13331 2018-08-02
YMCA Camp Gorham Food Service 265 Darts Lake Road, Eagle Bay, NY 13331 2018-07-12
Waldheim Food Service 502 Martin Road, Eagle Bay, NY 13331 2018-06-26
TWISTER'S ICE CREAM Joseph Huebner 5559 State Route 28, Eagle Bay, NY 13331 2015-06-10
TOBOGGAN INN, THE The Toboggan Inn, Inc. 5521 Route 28, Eagle Bay, NY 13331 2019-02-21
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).