RAY'S BRIDGE PUB (Health Operation# 327039) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.
| NYS Health Operation ID | 327039 |
| Operation Name | RAY'S BRIDGE PUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1678 Palmyra-marion Road Palmyra NY 14522 |
| Municipality | PALMYRA |
| County | WAYNE |
| Permitted Operator Name | RAYMOND SNYDER, JR |
| Permit Expiration Date | 11/30/2020 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 585800 |
| Date: 2018-03-29 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-08-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2016-06-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-08-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-09-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2012-06-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2011-07-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-07-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-06-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2008-05-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2007-01-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-07-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Street Address | 1678 PALMYRA-MARION ROAD |
| City | PALMYRA |
| State | NY |
| Zip | 14522 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILL & GRILL SUNDAE SHOP | Jeff Stevens | 616 East Main Street, Palmyra, NY 14522 | 2018-07-18 |
| AKROPOLIS RESTAURANT | Tas-geo of Palmyra Inc | 513 Canal Street, Palmyra, NY 14522 | 2018-04-13 |
| ATHENA RESTAURANT | John & Tony Frangakis | 606 East Main Street, Palmyra, NY 14522 | 2018-03-29 |
| SQUARE ONE DINER | Terrell Wohlrab | 623 East Main Street, Palmyra, NY 14522 | 2014-01-29 |
| BRAD & DAD'S ICE CREAM | Brad Van Bortel | 623 East Main Street, Palmyra, NY 14522 | 2012-06-15 |
| MICKEY'S RESTAURANT | James Welch | 3495 Vienna Street, Palmyra, NY 14522 | 2018-08-11 |
| GARLOCK | Madeline Neville | 1666 Division Street, Palmyra, NY 14522 | 2018-08-23 |
| THE PLACE OF PALMYRA NY | The Place of Palmyra Ny Inc | 106 Market Street, Palmyra, NY 14522 | 2018-08-11 |
| MUDDY WATERS CAFE | Donna Mcpike | 100 Division Street, Palmyra, NY 14522 | 2018-06-23 |
| POPS HOTS | Richard Beyea | 305 East Main Street, Palmyra, NY 14522 | 2018-06-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).