Southwest Tech (Health Operation# 324437) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 18, 2018.
| NYS Health Operation ID | 324437 |
| Operation Name | Southwest Tech |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
3606 State Highway 58 Gouverneur NY 13642 |
| Municipality | FOWLER |
| County | ST LAWRENCE |
| Permitted Corporation Name | St. Lawrence-Lewis BOCES |
| Permitted Operator Name | Zonalynn Conners |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 445900 |
| Date: 2018-01-18 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Hand washing signs and informational handouts were given during inspection. |
||
| Date: 2017-02-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-02-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Comments: Southwest Tech is presently serving approximately 16 - 20 lunches to staff on Thursdays and Fridays. |
||
| Date: 2015-10-29 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-06-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-10-24 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-03-07 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-02-07 | Type: Inspection |
Violations:
1 critical,
27 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-02-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Northwest Tech BOCES | St. Lawrence-lewis Boces | 1000 Park Street, Ogdensburg, NY 13669 | 2018-10-15 |
| Seaway Area Technology Center | St. Lawrence-lewis Boces | 7225 State Highway 56, Norwood, NY 13668 | 2018-10-09 |
| Mountaineer Camp at Massawepie Food Servi | St. Lawrence-lewis Boces | 65 Massawepie Road, Tupper Lake, NY 12986 | 2015-07-29 |
| Street Address | 3606 State Highway 58 |
| City | Gouverneur |
| State | NY |
| Zip | 13642 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Southwest Tech Summer Feeding | 3606 State Highway 58, Gouverneur, NY 13642 | 2015-08-05 | |
| Bob's Market | Tripp Fuel LLC | 1454 County Route 22, Gouverneur, NY 13642 | 2018-04-11 |
| Bonnie's Coffee Shop | Bonnie L. Linton Hance | Route 812, Gouverneur, NY 13642 | 2015-06-25 |
| Gouverneur Fowler Elementary School | Gouverneur Central School District | 3845 State Highway 58, Gouverneur, NY 13642 | 2013-03-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| St. James School | St. James Church | 20 South Gordon Street, Gouverneur, NY 13642 | 2018-11-14 |
| AA Buffet | A1 Buffet Inc. | 9 Factory Street, Gouverneur, NY 13642 | 2018-10-03 |
| Gouverneur High School | Gouverneur Central School District | 133 East Barney Street, Gouverneur, NY 13642 | 2018-10-03 |
| Gouverneur Elementary | Gouverneur Central School District | 111 Gleason Street, Gouverneur, NY 13642 | 2018-10-03 |
| Gouverneur Middle School | Gouverneur Central School District | 25 Wilson Street, Gouverneur, NY 13642 | 2018-09-24 |
| Riverview Concession | Village of Gouverneur | 4673 State Highway 58, Gouverneur, NY 13642 | 2018-07-31 |
| Mullin's Catering | Mullin's Catering & Take-out LLC | 1180a Us Highway 11, Gouverneur, NY 13642 | 2018-07-26 |
| Time Out Lounge | Laura M. Joseph D. Hunter, Jr. | 532 Hull Road, Gouverneur, NY 13642 | 2018-07-25 |
| Serendipity | Nathicana Entertainment LLC | 9 William Street, Gouverneur, NY 13642 | 2018-07-19 |
| Gouverneur Jr.-Sr. High School Summer Feeding | Gouverneur Central School District | 133 East Barney Street, Gouverneur, NY 13642 | 2018-07-19 |
Please comment or provide details below to improve the information on Southwest Tech.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).