ST. MARY'S BENEVOLENT ASSOCIATION (Health Operation# 316381) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.
| NYS Health Operation ID | 316381 |
| Operation Name | ST. MARY'S BENEVOLENT ASSOCIATION |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
188 North Street Kingston NY 12401 |
| Municipality | KINGSTON |
| County | ULSTER |
| Permitted Corporation Name | ST. MARY'S BENEVOLENT ASSOCIATION |
| Permitted Operator Name | CHARLES POLACCO |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 550100 |
| Date: 2018-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Kitchen not in operation at time of inspection, All cold holding below 45 degrees F. Bar three bay wash, rinse sanitize. Hand wash sink OK. DIscussed handwashing, ill food worker procedures, and avoidance of bare hand contact with ready to eat food. |
||
| Date: 2017-07-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Kitchen not in operation at time of inspection. Gloves, Probe thermometer, and hand wash sinks OK. Dropped off self inspection checklist. Polystyrene not in use. |
||
| Date: 2016-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Gloves, probe thermometer, hand sanitizer on site. Cooler at 43 degrees F. Walk in cooler at 40 degrees F. |
||
| Date: 2015-09-11 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-09-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-11-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-09-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-10-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-09-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-12-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-23 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-02-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 188 NORTH STREET |
| City | KINGSTON |
| State | NY |
| Zip | 12401 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| UC COMMUNITY ACTION COMMITTEE, INC. | Uc Community Action Committee, Inc. | 70 Lindsley Avenue, Kingston, NY 12401 | 2015-10-06 |
| RICCARDI'S HIDEAWAY | Riccardi's Hideaway, Inc. | 11 High Street, Kingston, NY 12401 | 2012-12-21 |
| JOHN F. KENNEDY ELEMENTARY SCHOOL | Kingston City School District | 107 Gross Street, Kingston, NY 12401 | 2018-11-14 |
| WHITE EAGLE HALL | White Eagle Benevolent Society of Kings | 487 Delaware Avenue, Kingston, NY 12401 | 2018-08-09 |
| JOHN F. KENNEDY ELEMENTARY SCHOOL Summer | 107 Gross Street, Kingston, NY 12401 | 2013-09-12 | |
| JOHN F. KENNEDY ELEMENTARY SCH (Aramark)/inactive | Aramark Educational Services, LLC | 107 Gross Street, Kingston, NY 12401 | 2011-03-29 |
| THE CORNER BAR AND GRILL | Julie Smith | 523 Delaware Avenue, Kingston, NY 12401 | 2018-08-23 |
| TRIANGLE INN INC. | James Maisenhelder | 498 Delaware Avenue, Kingston, NY 12401 | 2018-01-12 |
| DUFFY'S AT THE TRIANGLE INN | Duffy's At The Triangle Inn, Inc. | 498 Delaware Avenue, Kingston, NY 12401 | 2015-03-30 |
| THIRD BASE AT THE TRIANGLE INN, INC. | Gary Longto | 498 Delaware Avenue, Kingston, NY 12401 | 2012-07-05 |
Please comment or provide details below to improve the information on ST. MARY'S BENEVOLENT ASSOCIATION.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).