JOHN G. BORDEN MIDDLE SCHOOL
Aramark Educational Services, LLC


Address: 109 Bona Ventura Avenue, Wallkill, NY 12589

JOHN G. BORDEN MIDDLE SCHOOL (Health Operation# 316057) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 30, 2017.

Business Overview

NYS Health Operation ID 316057
Operation Name JOHN G. BORDEN MIDDLE SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 109 Bona Ventura Avenue
Wallkill
NY 12589
Municipality SHAWANGUNK
County ULSTER
Permitted Corporation Name ARAMARK EDUCATIONAL SERVICES, LLC
Permitted Operator Name CAROLYN COLTON
Permit Expiration Date 08/31/2017
Local Health Department Ulster County
NYSDOH Gazetteer 556600

Inspection Results

Date: 2017-03-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Walkin cooler@42, walkin freezer@6, larrge milk cooler@34, 2 door cooler@39, 40, Final dish machine rinse@184, line ham sandwich@30, deli meats@36, 3 door cooler@33, ranch dressing@40. Gloves.
Date: 2016-12-01 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Gloves, probe, marinara@151, Hot turkey@152, Stromboli@170, Milk cooler@34, Walkin cooler@38, walkin [email protected], Styrofoam use on site.
Date: 2016-05-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Walk in cooler at 37 degreesF. Walk in freezer at -1 degrees F. Proper handwashing techniques, and ill food worker procedures discussed. Glove use by all kitchen food workers observed.
Date: 2015-10-26 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Date: 2015-02-19 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-09-30 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-03-24 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2013-10-18 Type: Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2013-02-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-12-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-03-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-11-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2011-01-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2010-10-28 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

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NYS Corporation Registration

Department of State (DOS) ID 3531540
Entity Name ARAMARK EDUCATIONAL SERVICES, LLC
Initial DOS Filing Date 2007-06-15
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C T CORPORATION SYSTEM
DOS Process Address 28 Liberty St.
New York
NEW YORK 10005

Office Location

Street Address 109 BONA VENTURA AVENUE
City WALLKILL
State NY
Zip 12589

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
JOHN G. BORDEN MIDDLE SCHOOL Whitsons School Nutrition Corp. 109 Bona Ventura Avenue, Wallkill, NY 12589 2018-10-29

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
OSTRANDER ELEMENTARY SCHOOL Whitsons School Nutrition Corp. 137 Viola Avenue, Wallkill, NY 12589 2018-11-13
OSTRANDER ELEMENTARY SCHOOL Aramark Educational Services, LLC 137 Viola Avenue, Wallkill, NY 12589 2017-01-19
WALLKILL REFORMED CHURCH Stan Seagren 45 Bridge Street, Wallkill, NY 12589 2018-09-07
SAN MARINO'S PIZZERIA RESTAURANT CAFE Amanda Dinaso 3109 State Route 208, Wallkill, NY 12589 2015-02-13
THE WOODEN SPOON The Wooden Spoon LLC 47 Park Avenue, Wallkill, NY 12589 2014-03-25
PUDGY'S RESTAURANT Pudgy's Restaurant, Inc. 3109 State Route 208, Wallkill, NY 12589 2013-03-25
RIVER ROCK CAFE LLC Anthony Scotto 3109 State Route 208, Wallkill, NY 12589 2012-04-02
CHOCOLATE DREAMS COFFEE BAR & MORE Brenda Henry 47 Park Avenue, Wallkill, NY 12589 2012-03-28
PARK AVENUE COFFEE BAR Lawrence Malloy 47 Park Avenue, Wallkill, NY 12589 2011-01-14
TEXAS LUNCH Parnonac, Inc. 3109 State Route 208, Wallkill, NY 12589 2010-10-27

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).