PINE HILL ARMS HOTEL Food Service


Address: Main Street, Pine Hill, NY 12465

PINE HILL ARMS HOTEL Food Service (Health Operation# 314804) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 3, 2015.

Business Overview

NYS Health Operation ID 314804
Operation Name PINE HILL ARMS HOTEL Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address Main Street
Pine Hill
NY 12465
Municipality SHANDAKEN
County ULSTER
Permit Expiration Date 11/30/2016
Local Health Department Ulster County
NYSDOH Gazetteer 556500

Inspection Results

Date: 2016-11-14 Type: Inspection Violations: 1 critical, 10 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-11-03 Type: Inspection Violations: 0 critical, 15 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2014-11-13 Type: Inspection Violations: 0 critical, 15 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2013-12-12 Type: Inspection Violations: 0 critical, 22 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2012-12-04 Type: Inspection Violations: 0 critical, 15 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-12-22 Type: Inspection Violations: 2 critical, 8 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
PINE HILL ARMS HOTEL Food Service 288 Main Street, Pine Hill, NY 12465 2018-10-03

Office Location

Street Address MAIN STREET
City PINE HILL
State NY
Zip 12465

Services in the same location

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OLD DOCK HOUSE Steve Mckenna Main Street, Essex, NY 12936 2015-07-02

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
COLONIAL INN Food Service Main Street, Pine Hill, NY 12465 2018-10-30
PINE HILL ARMS HOTEL Food Service 288 Main Street, Pine Hill, NY 12465 2018-10-03
THE PEEKAMOOSE RESTAURANT & TAP ROOM Greener Pastures, LLC 8373 State Route 28, Big Indian, NY 12410 2018-10-18

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
COLONIAL INN Food Service Main Street, Pine Hill, NY 12465 2018-10-30
PINE HILL ARMS HOTEL Food Service 288 Main Street, Pine Hill, NY 12465 2018-10-03
THE ZEPHYR Zephyr Pub & Grub, Inc. 302 Main Street, Pine Hill, NY 12465 2018-10-18
BELLEAYRE BEACH SNACK SHACK Boston Culinary Group, Inc. Pine Hill Lake, Route 28, Pine Hill, NY 12465 2018-08-21
BELLEAYRE LODGE kitchen 15 Hostel Drive, Pine Hill, NY 12465 2017-02-08
ISABELLA RESTAURANT, INC. Novlette Allen - Herring 297 Main Street, Pine Hill, NY 12465 2007-12-06

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).