Owego Treadway Food Service


Address: 1100 State Route 17c, Owego, NY 13827

Owego Treadway Food Service (Health Operation# 311476) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2018.

Business Overview

NYS Health Operation ID 311476
Operation Name Owego Treadway Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address 1100 State Route 17c
Owego
NY 13827
Municipality OWEGO
County TIOGA
Permit Expiration Date 06/30/2019
Local Health Department Tioga County
NYSDOH Gazetteer 535500

Inspection Results

Date: 2018-05-01 Type: Inspection Violations: 8 critical, 19 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: Inspector checked calibration of probe using an ice bath to ensure appropriate readings. Checked calibration against another probe submerged into ice bath to confirm reading. Both thermometers reading confirmed and probe is correctly calibrated 32 degrees Fahrenheit.
Date: 2017-12-14 Type: Inspection Violations: 0 critical, 9 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2016-12-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: line chef to monitor heat table. food or carpet to be removed in breakfast room.
Date: 2016-11-01 Type: Inspection Violations: 0 critical, 9 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8B: In use food dispensing utensils improperly stored
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2015-12-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2015-02-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-15 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 12B: Improperly functioning on-site sewage disposal system, improper
Date: 2014-06-03 Type: Inspection Violations: 1 critical, 6 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8F: Improper thawing procedures used
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8B: In use food dispensing utensils improperly stored

Office Location

Street Address 1100 STATE ROUTE 17C
City OWEGO
State NY
Zip 13827

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
HAMPTON INN FOOD SERVICE 1030 State Route 17c, Owego, NY 13827 2018-12-03
HOLIDAY INN EXPRESS FOOD SERVICE 20 Hickory Park Road, Owego, NY 13827 2018-12-12
FROZEN DESERT 1021 Route 17c, Owego, NY 13827 2018-04-09
ARBYS Arbys Restaurant Group 1021 Route 17c, Owego, NY 13827 2018-04-09
SUBWAY RLW INC Robin Warfle 941 State Route 17c, Owego, NY 13827 2017-06-14
LOS TAPATIOS Lopez Sergio & Deana 904 State Route 17c, Owego, NY 13827 2014-06-11
TONY'S RESTAURANT, COLLINA, LLC Collina, LLC 948 State Route 17c, Owego, NY 13827 2014-05-29
PIZZA HUT Gc Pizza Hut, LLC 81 West Hickories Park Boulevard, Owego, NY 13827 2018-03-14
PANDA WOK CHINESE RESTAURANT Zheng Yu Lan 713 State Route 17c, Owego, NY 13827 2018-03-26
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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).