COURTYARD CAFE @ PRENTICE (Health Operation# 307118) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 7, 2017.
NYS Health Operation ID | 307118 |
Operation Name | COURTYARD CAFE @ PRENTICE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
152 Albany Avenue Cobleskill NY 12043 |
Municipality | COBLESKILL |
County | SCHOHARIE |
Permitted Corporation Name | SUNY COBLESKILL AUXILIARY SERVICES |
Permitted Operator Name | Brian Marhaver |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Schoharie County |
NYSDOH Gazetteer | 472000 |
Date: 2017-03-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2016-09-28 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: All food cold and hot holding at proper temps All food serrve foods handling food properly |
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Date: 2016-04-08 | Type: Inspection |
Violations:
5 critical,
7 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: staff did a great work addressing and correct violations to the satisfaction of this department at the time of the inspection |
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Date: 2015-09-16 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Floors of the walk in coolers were very clean. Food service workers were using gloves properly. All food service foods were wearing hats or hair nets at the time of the inspecion. All hot holding foods were at the correct holding temperture greater than 140F |
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Date: 2015-04-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2014-09-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-06-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2012-04-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-09-03 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2010-09-24 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable |
Street Address | 152 ALBANY AVENUE |
City | COBLESKILL |
State | NY |
Zip | 12043 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUNY Rolling Hills Bistro/ | Suny Cobleskill | 152 Albany Avenue, Cobleskill, NY 12043 | 2018-10-30 |
SUNY COURTYARD CAFE @ PRENTICE SUMMER MEAL PROGRAM | Joseph Robustelli | 152 Albany Avenue, Cobleskill, NY 12043 | 2012-07-26 |
AMERICAN HERITAGE Food Service | 152 Albany Avenue, Cobleskill, NY 12043 | 2012-02-21 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SUNY CHAMPLIN HALLSFSP | 102 Otsego Avenue, Cobleskill, NY 12043 | 2018-08-03 | |
SUNY CHAMPLIN HALL | Suny Cobleskill Auxiliary Services, Inc. | 102 Otsego Avenue, Cobleskill, NY 12043 | 2018-08-03 |
SUNY TWISTED WHISKERS | Suny Cobleskill Auxiliary Services, Inc | 107 Schenectady Avenue, Cobleskill, NY 12043 | 2018-04-11 |
SUNY CHAMPLIN HALL-OFF-SITE CATERING | 102 Otsego Avenue, Cobleskill, NY 12043 | 2017-09-07 | |
SUNY WARNER EXPRESS @ WARNER HALL | Suny Cobleskill Auxiliary Services, Inc. | 192 Albany Avenue, Cobleskill, NY 12043 | 2017-10-03 |
RYDER ELEMENTARY SCHOOL | Cobleskill-richmondville Central School District | 143 Golding Drive, Cobleskill, NY 12043 | 2018-09-20 |
JUSTINE'S | Steve Salerno | 399 West Main Street, Cobleskill, NY 12043 | 2018-03-05 |
LOCOMOTIONS SPORTS BAR | L & B Schaffer LLC | 136 Railroad Avenue, Cobleskill, NY 12043 | 2018-11-05 |
GOLDING ELEMENTARY-MIDDLE SCHOOL | Cobleskill-richmondville School District | 155 Washington Avenue, Cobleskill, NY 12043 | 2018-02-01 |
PARK THEATRE | Thomas Nigro | 103 Park Place, Cobleskill, NY 12043 | 2018-04-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).