SODEXO OPERATIONS, LLC (Health Operation# 306878) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 306878 |
| Operation Name | SODEXO OPERATIONS, LLC |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
104 Elliott Avenue Schenectady NY 12307 |
| Municipality | SCHENECTADY |
| County | SCHENECTADY |
| Permitted Corporation Name | SODEXO OPERATIONS, LLC |
| Permitted Operator Name | PAULA PRESLEY |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Schenectady County |
| NYSDOH Gazetteer | 460100 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-04-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection. Kitchen lacks sufficient storage space; over crowded. | ||
| Date: 2017-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection. | ||
| Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: reviewed report with operator. No violations found at time of inspection. | ||
| Date: 2016-11-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection. | ||
| Date: 2016-04-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection. All hot and cold holding temperatures appropriate. Now storing hot sandwiches in warming oven per recommendation at last inspection. | ||
| Date: 2015-09-25 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2015-03-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-12 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-26 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140°F or above. |
||
| Date: 2010-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-10-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-10-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2007-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-10-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SODEXO OPERATIONS, LLC | Paula Presley | 2300 Guilderland Avenue, Schenectady, NY 12306 | 2018-12-04 |
| SODEXO OPERATIONS, LLC | Paula Presley | 2 Robinson Street, Schenectady, NY 12304 | 2018-11-29 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1629 Oneida Street, Schenectady, NY 12308 | 2018-11-29 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1097 Forest Road, Schenectady, NY 12303 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 725 Salina Street, Schenectady, NY 12308 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 3311 Wells Avenue, Schenectady, NY 12304 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1091 Webster Street, Schenectady, NY 12303 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 1880 Lancaster Street, Schenectady, NY 12308 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 422 Mumford Street, Schenectady, NY 12307 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Sodexo Operations LLC | 1445 The Plaza, Schenectady, NY 12308 | 2018-11-20 |
| Find all services with the same name | |||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SODEXO OPERATIONS, LLC | Paula Presley | 2300 Guilderland Avenue, Schenectady, NY 12306 | 2018-12-04 |
| SODEXO OPERATIONS, LLC | Paula Presley | 2 Robinson Street, Schenectady, NY 12304 | 2018-11-29 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1629 Oneida Street, Schenectady, NY 12308 | 2018-11-29 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1097 Forest Road, Schenectady, NY 12303 | 2018-11-27 |
| ROSA VENERINI EARLY CHILDHOOD CTR | Sodexo Operations, LLC | 1840 Van Vranken Avenue, Schenectady, NY 12308 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 725 Salina Street, Schenectady, NY 12308 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 3311 Wells Avenue, Schenectady, NY 12304 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Paula Presley | 1091 Webster Street, Schenectady, NY 12303 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 1880 Lancaster Street, Schenectady, NY 12308 | 2018-11-27 |
| SODEXO OPERATIONS, LLC | Douglas Frazier | 422 Mumford Street, Schenectady, NY 12307 | 2018-11-27 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2452012 |
| Entity Name | SODEXO OPERATIONS, LLC |
| Initial DOS Filing Date | 1999-12-21 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | C/O CORPORATE CREATIONS NETWORK INC. |
| DOS Process Address |
15 North Mill Street Nyack NEW YORK 10960 |
| Street Address | 104 ELLIOTT AVENUE |
| City | SCHENECTADY |
| State | NY |
| Zip | 12307 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BROWN SCHOOL INC. | Mary Frawley | 150 Corlaer Avenue, Schenectady, NY 12304 | 2018-10-17 |
| RANDY LOREN'S DOLCE VITA | Sweet Life Restaurant, Inc. | 1727 State Street, Schenectady, NY 12304 | 2016-04-08 |
| BROWN SCHOOL FD | 150 Corlaer Avenue, Schenectady, NY 12304 | 2015-06-02 | |
| LYLE'S HOAGIES | Submarine King, Inc. | 1707 State Street, Schenectady, NY 12304 | 2018-04-23 |
| ANCIENT ORDER OF HIBERNIANS | Ancient Order of Hibern. | 1748 State Street, Schenectady, NY 12304 | 2017-10-03 |
| RO'S PIZZA & FRIED CHICKEN | Jamal Hossain | 1756 State Street, Schenectady, NY 12304 | 2015-05-08 |
| ERNIE D'S | Ernest Demarco | 1760 State Street, Schenectady, NY 12304 | 2013-01-24 |
| LYLE'S HOAGIES FD | 1707 State Street, Schenectady, NY 12304 | 2013-01-08 | |
| ANTHONY'S LUNCH PROGRAM | Anthony Cioffi | 2600 Albany Street, Schenectady, NY 12304 | 2018-12-07 |
| BLUE RIBBON RESTAURANT, THE | Angelo & Jerry Menagias | 1801 State Street, Schenectady, NY 12304 | 2017-11-21 |
Please comment or provide details below to improve the information on SODEXO OPERATIONS, LLC.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).