CHARTWELLS SCHOOL DINING SERVICE (Health Operation# 306073) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.
| NYS Health Operation ID | 306073 |
| Operation Name | CHARTWELLS SCHOOL DINING SERVICE |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
One Tartan Way Scotia NY 12302 |
| Municipality | GLENVILLE |
| County | SCHENECTADY |
| Permitted Corporation Name | CHARTWELLS SCHOOL DINING SERVICE |
| Permitted Operator Name | STEPHANY CRISS |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Schenectady County |
| NYSDOH Gazetteer | 462000 |
| Date: 2018-11-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: all food temps within proper temperature ranges and proper gloves and service utensils being used. |
||
| Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: Reviewed report with operator. |
||
| Date: 2017-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection. | ||
| Date: 2017-05-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
||
| Date: 2016-11-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: discussed need for more frequent cleaning of walk in cooler floors |
||
| Date: 2016-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found at time of inspection | ||
| Date: 2015-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-06-09 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-11-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-07 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-10-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2010-11-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-04-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-11-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-03-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2006-10-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-25 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-17 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHARTWELLS SCHOOL DINING SERVICE | Chartwells Dining Service | 774 Sacandaga Road, Scotia, NY 12302 | 2018-11-28 |
| CHARTWELLS SCHOOL DINING SERVICE | Chartwells Dining Service | 34 Worden Road, Scotia, NY 12302 | 2018-11-27 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 10 Prestige Parkway, Scotia, NY 12302 | 2018-11-15 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 40 Albion Street, Scotia, NY 12302 | 2018-11-15 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 300 Wren Street, Scotia, NY 12302 | 2018-11-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 10 Prestige Parkway, Scotia, NY 12302 | 2018-11-15 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 40 Albion Street, Scotia, NY 12302 | 2018-11-15 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 300 Wren Street, Scotia, NY 12302 | 2018-11-05 |
| Street Address | ONE TARTAN WAY |
| City | SCOTIA |
| State | NY |
| Zip | 12302 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GIOVANNI'S PIZZA PLACE , INC. | Giovanni-eva Presti | 138 Albermarle Road, Scotia, NY 12302 | 2018-12-10 |
| DAIRY CIRCUS | Robb Clemons | 180 Sacandaga Road, Scotia, NY 12302 | 2018-09-20 |
| DAIRY CIRCUS FD | 180 Sacandaga Road, Scotia, NY 12302 | 2018-09-20 | |
| SCOTIA-GLENVILLE ELKS #2759 | Keith Dickerson | 176 Sacandaga Road, Scotia, NY 12302 | 2017-05-26 |
| NEW LUCKY HOUSE | Hong Qing | 160 Sacandaga Road, Scotia, NY 12302 | 2018-12-05 |
| SALLYS STREETSIDE CAFE | Sally Pardi | 158 Sacandaga Road, Scotia, NY 12302 | 2014-12-04 |
| ST. JOSEPH'S CHURCH | Debra Griffith | 45 Mac Arthur Drive, Scotia, NY 12302 | 2008-04-30 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 40 Albion Street, Scotia, NY 12302 | 2018-11-15 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 300 Wren Street, Scotia, NY 12302 | 2018-11-05 |
| BROTHER'S PIZZA HOUSE | Sean Grennan | 406 Sacandaga Road, Scotia, NY 12302 | 2013-11-19 |
Please comment or provide details below to improve the information on CHARTWELLS SCHOOL DINING SERVICE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).