HOME STYLE ENTERPRISES, INC. (Health Operation# 306025) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 29, 2010.
| NYS Health Operation ID | 306025 |
| Operation Name | HOME STYLE ENTERPRISES, INC./Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
268 Saratoga Road Glenville NY 12302 |
| Municipality | GLENVILLE |
| County | SCHENECTADY |
| Permitted Corporation Name | HOME STYLE ENTERPRISES, INC. |
| Permitted Operator Name | ANTHONY BENNICE |
| Permit Expiration Date | 06/30/2011 |
| Local Health Department | Schenectady County |
| NYSDOH Gazetteer | 465104 |
| Date: 2010-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-12-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-22 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2008-06-10 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2007-11-01 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2006-10-18 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: One dented can of roasted red peppers stored on shelf with undamaged canned goods outside walk-in cooler. Corrected by moving to return area and labeling. |
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| Date: 2006-03-22 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 5a - One sheet pan of cooked meat loaf and one sheet pan of cooked chicken cordon bleu hot holding inf front steam unit at 120 degrees and 125 degrees respectively for approximately 1 hour according to chef. Product was cooked prior to placement in unit. (corrected by reheating to 165) -- Product must be above 140 for hot holding to prevent bacteria growth. ---Approximately 10 breaded cooked fish fillets hot holding under heat lamp at 115 degrees since mowning according o manager. Corrected by disposing. Product must be held at 140 degrees or greater to prevent bacteria growth. 7A- According to chef during interview, cooked and cooled meatloaf is reheated to 140 degrees prior to placement in steam table for customer service. Corrected by education . Product must be reheated to 165 degrees. |
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| Date: 2005-10-24 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
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| Department of State (DOS) ID | 2495612 |
| Entity Name | HOME STYLE ENTERPRISES, INC. |
| Initial DOS Filing Date | 2000-04-06 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | HOME STYLE ENTERPRISES, INC. |
| DOS Process Address |
1720 Union St Schenectady NEW YORK 12309 |
| Location Name | HOME STYLE ENTERPRISES, INC. |
| Location Address |
1720 Union Street Schenectady NEW YORK 12309 |
| Street Address | 268 SARATOGA ROAD |
| City | GLENVILLE |
| State | NY |
| Zip | 12302 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR | Tlc Central LLC | 268 Saratoga Road, Glenville, NY 12302 | 2018-05-01 |
| APPLEBEE'S FD | 268 Saratoga Road, Glenville, NY 12302 | 2017-09-19 | |
| TERESA'S PIZZA | Teresa's Pizza, Inc | 268 Saratoga Road, Glenville, NY 12302 | 2011-10-05 |
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| MING'S FLAVOR OF SHI, INC | Shz Zhzn Zhou | 9 Mohawk Avenue, Scotia, NY 12302 | 2018-11-29 |
| MARCELLA'S PIZZA & DELI | Italian Aroma Inc. | 517 Saratoga Road, Glenville, NY 12302 | 2018-11-29 |
| MANHATTAN BISTRO & BAGEL CORP | Manhattan Bagel · Robert Biscossi | 123 Saratoga Road, Glenville, NY 12302 | 2018-11-29 |
| CHARTWELLS SCHOOL DINING SERVICE | Chartwells Dining Service | 774 Sacandaga Road, Scotia, NY 12302 | 2018-11-28 |
| CHARTWELLS SCHOOL DINING SERVICE | Chartwells Dining Service | 34 Worden Road, Scotia, NY 12302 | 2018-11-27 |
| CHARTWELLS SCHOOL DINING SERVICE | Margaret Rowland | 10 Prestige Parkway, Scotia, NY 12302 | 2018-11-15 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).