DOYLER & DUNNEYS (Health Operation# 304089) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 15, 2011.
| NYS Health Operation ID | 304089 |
| Operation Name | DOYLER & DUNNEYS/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
191 South Main Street New City NY 10956 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted DBA | DOYLER & DUNNEYS |
| Permitted Corporation Name | DOYLER & DUNNEYS, INC. |
| Permitted Operator Name | MICHAEL DOYLE |
| Permit Expiration Date | 11/30/2011 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2011-12-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2010-05-19 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-18 | Type: Inspection |
Violations:
2 critical,
20 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2009-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-02-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-01-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-03 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2008-04-03 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-11-28 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-12 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-05 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-07-20 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-05-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-27 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-13 | Type: Inspection |
Violations:
5 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2005-11-15 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 2245660 |
| Entity Name | DOYLER & DUNNEYS, INC. |
| Initial DOS Filing Date | 1998-04-02 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | DOYLER & DUNNEYS, INC. |
| DOS Process Address |
191-195 South Main Street New City NEW YORK 10956 |
| Location Name | ROY O'DONOVAN |
| Location Address |
505 Sienavio Ln Valley Cottage NEW YORK 10989 |
| Street Address | 191 SOUTH MAIN STREET |
| City | NEW CITY |
| State | NY |
| Zip | 10956 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COOKIE GIRL BAKE SHOP | Cookie Girl, Inc. | 191 South Main Street, New City, NY 10956 | 2018-11-30 |
| SAZON LATIN & MEDITERRANEAN FUSION RESTAURANT | Sazone Latin & Mediterranean Fusion Rest. Inc. | 191 South Main Street, New City, NY 10956 | 2018-11-29 |
| BLU FIG | Blu Fig of New City, Inc. | 191 South Main Street, New City, NY 10956 | 2018-11-20 |
| D & D'S | D & D Restaurant, Inc. | 191 South Main Street, New City, NY 10956 | 2018-12-06 |
| SAZON | Sazon Latin Fusion, Inc. | 191 South Main Street, New City, NY 10956 | 2015-03-26 |
| YOGURT SENSATIONS | Yogurt Sensations Inc. | 191 South Main Street, New City, NY 10956 | 2012-12-26 |
| EPHENDI KEBAB HOUSE | Ephendi Kebab House, Inc. | 191 South Main Street, New City, NY 10956 | 2012-10-24 |
| EPHENDI | Ephendi Turkish Cuisine LLC | 191 South Main Street, New City, NY 10956 | 2011-04-08 |
| BLU FIG | Doxata Food Corp. | 191 South Main Street, New City, NY 10956 | 2010-11-02 |
| CAFE MODAGE | Ambrosia Caterers Inc. | 191 South Main Street, New City, NY 10956 | 2008-11-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOGGY BOTTOM TAVERN | Klm18 Corp | 190 South Main Street, New City, NY 10956 | 2018-12-12 |
| WILLIAM E. DEBEVOISE POST #1682 | Wm. E. Debevoise Jr. Post#1682 · Wm. E. Debevoise, Jr.p#1682 | 65 American Legion Way, New City, NY 10956 | 2018-12-11 |
| CITY LINE FAMILY RESTAURANT | City Line Family Restaurant, Inc. | 254 South Main Street, New City, NY 10956 | 2018-12-11 |
| BAGEL BOYS - NEW CITY | Germonds Bagels Inc. | 48 Germonds Road, New City, NY 10956 | 2018-12-10 |
| VICTOR'S LITTLE ITALY | Carrillos-hernandez Inc. | 68 North Main Street, New City, NY 10956 | 2018-12-10 |
| BOMBAY GRILL | U.S. Restaurant & Catering Services Company Inc. | 261 South Little Tor Road, New City, NY 10956 | 2018-12-10 |
| THE LITTLE DINER | Friendship Food Services, LLC | 49 South Main Street, New City, NY 10956 | 2018-12-10 |
| HARD WOK BUFFET | New York Hard Wok Buffet Corp. | 732 Route 304, New City, NY 10956 | 2018-12-10 |
| NEW NO 1 CHINESE RESTAURANT | Feng Lin | 60 North Main Street, New City, NY 10956 | 2018-12-10 |
| THE CHALLAH FAIRY | The Challah Fairy Inc | 170 North Main Street, New City, NY 10956 | 2018-12-10 |
Please comment or provide details below to improve the information on DOYLER & DUNNEYS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).