PEARL RIVER HILTON - Food Service


Address: 500 Veterans Memorial Drive, Pearl River, NY 10965

PEARL RIVER HILTON - Food Service (Health Operation# 302468) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.

Business Overview

NYS Health Operation ID 302468
Operation Name PEARL RIVER HILTON - Food Service
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 500 Veterans Memorial Drive
Pearl River
NY 10965
Municipality ORANGETOWN
County ROCKLAND
Permit Expiration Date 04/30/2020
Local Health Department Rockland County
NYSDOH Gazetteer 435200

Inspection Results

Date: 2019-02-21 Type: Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2018-10-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2018-04-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14A: Insects, rodents present
Item 8F: Improper thawing procedures used
Date: 2017-09-28 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2017-04-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2016-10-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2016-04-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: FSE is very clean. Rocco has returned as chef.
Date: 2015-09-24 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2015-03-17 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-10-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2014-08-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-06-11 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-05-15 Type: Inspection Violations: 2 critical, 4 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2013-09-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-06-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-13 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-17 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-05 Type: Re-Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.

Office Location

Street Address 500 VETERANS MEMORIAL DRIVE
City PEARL RIVER
State NY
Zip 10965

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).