BLUE HILL CAFE (Health Operation# 662886) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.
| NYS Health Operation ID | 662886 |
| Operation Name | BLUE HILL CAFE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 Blue Hill Plaza Pearl River NY 10965 |
| Municipality | ORANGETOWN |
| County | ROCKLAND |
| Permitted Corporation Name | DARTCOR ENTERPRISES, INC. |
| Permitted Operator Name | WARREN LEEDS |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435200 |
| Date: 2019-02-21 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2018-10-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2018-05-31 | Type: Inspection |
Violations:
4 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2018-05-07 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2018-04-06 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2017-10-20 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2017-09-22 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2017-05-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Comments: FSE is being treated monthly for roaches. No live roaches observed. There does not appear to be an infestation. FSE is clean and organized. |
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| Date: 2017-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations observed. Gloves in use, handwashing ok, temps ok. | ||
| Date: 2016-10-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Comments: Eight hand wash signs supplied for various locations. |
||
| Date: 2016-05-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Comments: Glove in use. Hot and cold food temperature are adequate at the time of inspection. |
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| Date: 2015-08-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RAMLAND CAFE | Dartcor Enterprises, Inc. | 1 Ramland Road, Orangeburg, NY 10962 | 2007-09-17 |
| Department of State (DOS) ID | 2379192 |
| Entity Name | DARTCOR ENTERPRISES, INC. |
| Initial DOS Filing Date | 1999-05-18 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | DARTCOR ENTERPRISES, INC. |
| DOS Process Address |
99 Cherry Hill Road Parsippany NEW JERSEY 07054 |
| Location Name | WARREN LEEDS |
| Location Address |
99 Cherry Hill Rd Parsippany NEW JERSEY 07057 |
| Street Address | 1 BLUE HILL PLAZA |
| City | PEARL RIVER |
| State | NY |
| Zip | 10965 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHILDREN'S CORNER NURSERY SCHOOL | Center Management Associates, Inc | 1 Blue Hill Plaza, Pearl River, NY 10965 | 2013-09-30 |
| CHILDREN'S CORNER NURSERY SCHOOL | Child Care Associates Inc. | 1 Blue Hill Plaza, Pearl River, NY 10965 | 2010-09-29 |
| BLUE HILL PLAZA CAFE | Flik International Corp. | 1 Blue Hill Plaza, Pearl River, NY 10965 | 2008-02-29 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PEARL RIVER HILTON - Food Service | 500 Veterans Memorial Drive, Pearl River, NY 10965 | 2018-10-04 | |
| PEARL RIVER MIDDLE SCHOOL | Upper Nyack Elementary School · Aramark Educational Services, LLC | 520 Gilbert Avenue, Pearl River, NY 10965 | 2018-10-12 |
| PEARL RIVER MIDDLE SCHOOL | Whitsons School Nutrition Corp. | 520 Gilbert Avenue, Pearl River, NY 10965 | 2013-02-07 |
| PEARL RIVER MIDDLE SCHOOL | Aramark Fhc School Support Srvs, LLC. | 520 Gilbert Avenue, Pearl River, NY 10965 | 2006-02-17 |
| BETH AM TEMPLE | Stephen Cohn | 60 East Madison Avenue, Pearl River, NY 10965 | 2018-10-09 |
| PEARL RIVER HIGH SCHOOL | Upper Nyack Elementary School · Aramark Educational Services, LLC | 275 East Central Avenue, Pearl River, NY 10965 | 2018-10-05 |
| UNITED METHODIST CHURCH OF P.R. | United Methodist Church of Pearl River | 130 Franklin Avenue, Pearl River, NY 10965 | 2017-09-25 |
| PEARL RIVER HIGH SCHOOL/ Dormant | Whitsons School Nutrition Corp. | 275 East Central Avenue, Pearl River, NY 10965 | 2013-02-07 |
| NAURASHANK LODGE #589 | 2 South Middletown Road, Pearl River, NY 10965 | 2012-09-20 | |
| PEARL RIVER SENIOR CENTER | Meals On Wheels Programs | 2 South Middletown Road, Pearl River, NY 10965 | 2008-09-29 |
Please comment or provide details below to improve the information on BLUE HILL CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).