MCCARTHY'S FAMILY EATERY (Health Operation# 300391) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 24, 2018.
NYS Health Operation ID | 300391 |
Operation Name | MCCARTHY'S FAMILY EATERY |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
374 Route 52 Carmel NY 10512 |
Municipality | KENT |
County | PUTNAM |
Permitted Corporation Name | CARMEL FAMILY RESTAURANT, INC. |
Permitted Operator Name | ANN MCCARTHY |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Putnam County |
NYSDOH Gazetteer | 395100 |
Date: 2018-10-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2018-04-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2017-10-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Comments: UV light working at time of inspection. |
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Date: 2017-05-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Roof is repaired. No leak after heavy rain. | ||
Date: 2017-04-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-03-01 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: UV okay at time of inspection ( I discussed record keeping with the operator). Chef Chris Tolido has ServSafe cert. (copy provided at time of inspection). |
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Date: 2016-01-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Compliance with Trans Fat program. UV inspected and operational. |
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Date: 2015-04-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored |
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Date: 2014-05-07 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2013-11-15 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-03-27 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-10-15 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-02-07 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
Street Address | 374 ROUTE 52 |
City | CARMEL |
State | NY |
Zip | 10512 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MR. JOHN'S HOMESTYLE CATERING | Three C Enterprises Inc. | 374 Route 52, Carmel, NY 10512 | 2005-12-05 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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FOO KAN | Foo Kan, Inc. | 321 Route 52, Carmel, NY 10512 | 2018-10-01 |
FOO KAM RESTAURANT/M H M Zheng | Ming Hua Zheng | 321 Route 52, Carmel, NY 10512 | 2012-10-15 |
GINO'S DELI | S.v.k. Foods Inc. | 97 Towners Road, Carmel, NY 10512 | 2018-10-12 |
HEALY'S CORNER RESTAURANT | Rackeh Group Inc. | 474 Route 52, Carmel, NY 10512 | 2017-10-18 |
MARIA BONITA | Maria Bonita Restaurant | 474 Route 52, Carmel, NY 10512 | 2010-01-15 |
SAPORI D'ITALIA | Madison Restaurant Corp. | 474 Route 52, Carmel, NY 10512 | 2006-03-10 |
DELI LAND | Deli 52 Inc. | 508 Route 52, Carmel, NY 10512 | 2018-10-22 |
GOLD'S GYM | Picca Enterprises Inc | 160 Route 52, Carmel, NY 10512 | 2018-01-26 |
CARMEL BAGEL DELI | Carmel Bagel Deli, Inc. | 126 Route 52, Carmel, NY 10512 | 2018-11-08 |
LAKE CARMEL PARK DISTRICT COMM. CNTR. | Lake Carmel Park District | 10 Huguenot Street, Kent Lakes, NY 10512 | 2018-09-16 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).