JAKE'S GRUB & GROG (Health Operation# 296228) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 10, 2018.
NYS Health Operation ID | 296228 |
Operation Name | JAKE'S GRUB & GROG |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
7 East River Road Central Square NY 13036 |
Municipality | HASTINGS |
County | OSWEGO |
Permitted Corporation Name | ITB INC |
Permitted Operator Name | JASON BURGETT |
Permit Expiration Date | 01/31/2020 |
Local Health Department | Oswego County |
NYSDOH Gazetteer | 375600 |
Date: 2018-01-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: No food service was being done at time of inspection. All cold holding temperatures adequate. Discussed cooling methods with person in charge. Discussed CIAA. |
||
Date: 2017-03-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Facility was not cooking chicken wings at the time of the inspection. Ice at bar was in separate containers for drinks. Discussed proper cold holding temperatures with person in charge. |
||
Date: 2017-01-25 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Discussed cooling with person in charge. Provided hand wash signs. Went over employee illness policy and CIAA. All coolers were holding foods at 45'F or below. |
||
Date: 2016-01-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed sick worker policy. |
||
Date: 2015-02-13 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Walls and ceilings throughout are being replaced and or covered with smooth and easily cleanable materials. |
||
Date: 2014-01-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2013-01-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 1/18/13 11A - WASH, RINSE, SANITIZE METHOD NOT USED FOR DISH WASHING. 15B - LIGHTS IN KITCHEN AND DISHWASH ROOM NOT SHIELDED. 15A - WALL TILES, CEILING TILES AND FLOOR TILES IN KITCHEN ARE MISSING OR CRACKED. 10B - GASKETS IN ICE MACHINE ARE MISSING OR TORN. |
||
Date: 2012-01-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 1/24/12 15A - TILES ON WALLS OF KITCHEN HAVE PEELING PAINT. 10B - WALLS OF WALK-IN COOLER HAVE AREAS WITH INSULATION SHOWING. WALLS APPEAR TO HAVE POWDERED BLACK SUBSTANCE ON THEM. |
||
Date: 2011-01-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 1/26/2011 12E - NO SOAP AT HAND WASH SINK IN KITCHEN. 15A - FLOOR OF ICE MACHINE ROOM AND BEHIND BAR HAS CRACKED AND MISSING TILES. 15A - PAINT FLAKING OFF TILES (WALL AND CEILING) AND CRACKED TILES IN KITCHEN AREA. 15A - CEILING OF ROOM NEXT TO BAR IS WARPED, STAINED AND HAS HOLE A IN IT - ABOVE JUICE CANS. |
||
Date: 2010-02-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2/19/2010 15A - TILES ON WALLS AND CEILING OF KITCHEN AREA ARE MISSING OR CRACKED. |
||
Date: 2010-01-15 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: 1/15/10 6A CEG BEEF SOUP IN CROCKPOT AT 128F. PLACED IN PAN TO HEAT UP TO 165F AND MAINTAIN AT 140F. SOUP WAS IN CROCKPOT FOR APPROX 1/2 HOUR. - CORRECTED 15A TILES ON WALLS & CEILING OF KITCHEN AREA ARE MISSING OR CRACKED 10B LARGE CHEST FREEZER IN KITCHEN HAS BROKEN HANDLE, CORROSION ON INSIDE, OUTSIDE TOP IS NOT SMOOTH AND EASILY CLEANABLE. (CORRECTED 2/19/2010) 15A CEILING OF WALKIN COOLER (ESPECIALLY AT DOORWAY) HAS EXCESSIVE ACCUMULATION OF BLACK POWDERY SUSBSTANCE WHICH APPEARS TO BE MUD. (CORRECTED 2/19/2010) 12D MENS ROOM DOOR IS NOT SELF-CLOSING. (CORRECTED 2/19/2010) 15A HOLE (MISSING TILE) IN CEILING OF MENS ROOM (CORRECTED 2/19/2010) 12D NO COVERED WASTE BASKET IN LADIES ROOM (BY RESTAURANT BANQUET ROOMS). (CORRECTED 2/19/2010) 15B LIGHT IN ICE MACHINE IS NOT SHIELDED (CORRECTED 2/19/2010) 15A CEILING IN ICE MACHINE ROOM IS SPLATTERED WITH A SUBSTANCE. CEILING IS NOT A SMOOTH AND EASILY CLEANABLE SURFACE. (CORRECTED 2/19/2010) 8A DRINK ICE IS NOT SEPARATED FROM BEVERAGE TUBES AT BAR - CORRECTED BY REMOVING ICE AND REPLACING WITH NEW ICE. DRINK ICE WILL BE STORED IN CLEAN CONTAINER. (CORRECTED 2/19/2010) |
||
Date: 2009-01-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 1/15/2009 11C- MEAT SLICER HAS DRIED MEAT ON IT. 15A- FLOOR TILES IN KITCHEN ARE CHIPPING AND PEELING UP (MANY) - NOT EASILY CLEANABLE 15B- UNSHIELDED LIGHT IN ROOM CONTAINING ICE MACHINE. 12D- MENS BATHROOM DOOR IT NOT SELF CLOSING. 12D- NO COVERED TRASH CAN IN EITHER WOMEN'S BATHROOMS. |
||
Date: 2008-08-18 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
916 RIVERSIDE | Itb Inc | 916 County Route 37, Central Square, NY 13036 | 2018-03-01 |
Street Address | 7 EAST RIVER ROAD |
City | CENTRAL SQUARE |
State | NY |
Zip | 13036 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PAUL V. MOORE HIGH SCHOOL | Cleveland Elementary School · Central Square Central School District | 44 School Drive, Central Square, NY 13036 | 2018-12-07 |
HASTINGS MALLORY ELEMENTARY | Cleveland Elementary School · Central Square Central School District | 93 Barker Road, Central Square, NY 13036 | 2018-12-03 |
GOOD GOLLY'S FAMILY RESTAURANT | Judy Sherman | 2916 State Route 49, Central Square, NY 13036 | 2018-11-30 |
CENTRAL SQUARE MIDDLE SCHOOL | Central Square School Board | 248 Us Route 11, Central Square, NY 13036 | 2018-11-29 |
CENTRAL SQUARE CENTRAL SCHOOL-STADIUM | Central Square Central School District | 44 School Drive, Central Square, NY 13036 | 2018-11-16 |
UNCLE CHUBBY'S | Kml Management, Inc. | 1032 County Route 37, Central Square, NY 13036 | 2018-11-15 |
BOBO | Tu Liang Yang | 668 S Main Street, Central Square, NY 13036 | 2018-11-09 |
GREEN ACRES LANES | Green Acres Lanes Co., Inc. | 3019 East Avenue Avenue, Central Square, NY 13036 | 2018-10-24 |
MCDONALDS OF CENTRAL SQUARE | Mcdonald's of Central Square · Big Red Shoes LLC | 3001 East Avenue, Central Square, NY 13036 | 2018-09-28 |
CENTRAL SQUARE POP WARNER FOOTBALL | Debbie Sakonyi | Wilson Road, Central Square, NY 13036 | 2018-09-19 |
Please comment or provide details below to improve the information on JAKE'S GRUB & GROG.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).