CHINA HOUSE ONEIDA INC.
Wei Chen


Address: 3913 Oneida Street, Washington Mill, NY 13479

CHINA HOUSE ONEIDA INC. (Health Operation# 290683) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 7, 2018.

Business Overview

NYS Health Operation ID 290683
Operation Name CHINA HOUSE ONEIDA INC.
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 3913 Oneida Street
Washington Mill
NY 13479
Municipality NEW HARTFORD
County ONEIDA
Permitted Operator Name WEI CHEN
Permit Expiration Date 12/31/2019
Local Health Department Oneida County
NYSDOH Gazetteer 326400

Inspection Results

Date: 2018-08-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-05-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2017-12-14 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory. Second inspection for 2017
Date: 2017-01-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Satisfactory.
Date: 2016-09-12 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Comments: Satisfactory. 2nd Routine Inspection.
Date: 2016-02-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2015-08-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Satisfactory. 2nd Routine Inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2015-01-23 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises
Comments: satisfactory. "Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2014-02-12 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2013-10-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-02-04 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-02-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9C: Hair is improperly restrained
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-09-28 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2010-07-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: Rear screen door needs to be repaired Thermometer missing in walkin cooler Gap found at bottom of walkin cooler door.
Date: 2010-02-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2009-05-29 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: can of bamboo shoots found with dents. corrected- placed with returns. shelves of walkin cooler need to be cleaned.
Date: 2008-01-30 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2007-03-14 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2006-09-17 Type: Inspection Violations: critical, noncritical
Date: 2006-03-07 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)

Office Location

Street Address 3913 ONEIDA STREET
City WASHINGTON MILL
State NY
Zip 13479

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RIO GRANDE TEX MEX GRILL Gino Laurenzo 3913 Oneida Street, New Hartford, NY 13413 2018-08-07

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
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PACKY'S PUB Tiny's Grill Inc. 9281 Kellogg Road, Washington Mill, NY 13479 2018-10-25
MCDONALD'S RESTAURANT (RFD) Harold Clark, Jr. 3918 Oneida Street, Washington Mill, NY 13479 2018-07-11
CREEKSIDE CAFE Scott Gehringer 3888 Oneida Street, New Hartford, NY 13413 2018-06-22
PIGGY PAT'S BBQ James Fitzgerald 3955 Edgebrook Place, Washington Mills, NY 13479 2018-10-25
SUBWAY Southwood Management Inc. 3987 Oneida Street, New Hartford, NY 13413 2018-06-12
DUNKIN DONUTS Kellogg Road Donuts, LLC 45 Kellogg Road, New Hartford, NY 13413 2018-11-30
CHARLIE'S PIZZA D. Digristina C. Digristina 56 Kellogg Road, New Hartford, NY 13413 2018-07-06
GINGERBREAD BAKE SHOP Gerald Hoban 3991 Oneida Street, New Hartford, NY 13413 2018-05-02

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).