MIKE'S PIZZA (Health Operation# 289083) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 23, 2018.
NYS Health Operation ID | 289083 |
Operation Name | MIKE'S PIZZA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2644 Genesee Street Utica NY 13502 |
Municipality | UTICA |
County | ONEIDA |
Permitted Operator Name | MICHAEL WASZKIEWICZ |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Oneida County |
NYSDOH Gazetteer | 320203 |
Date: 2018-03-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-02-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Satisfactory. | ||
Date: 2016-05-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. 2nd Routine Inspection |
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Date: 2016-02-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 9C: Hair is improperly restrained Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
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Date: 2015-12-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Satisfactory. 2nd Routine Inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. |
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Date: 2015-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Satisfactory. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. | ||
Date: 2014-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Satisfactory | ||
Date: 2013-03-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-11 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2012-12-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-01-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-06-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-03-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 9C: Hair is improperly restrained |
||
Date: 2006-01-25 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MIKE'S PIZZA | Salmex Corp | 5 East Marie Street, Hicksville, NY 11801 | 2008-12-24 |
Street Address | 2644 GENESEE STREET |
City | UTICA |
State | NY |
Zip | 13502 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ROSA'S ITALIAN BAKERY & DELI | Rosa Yozzo | 2644 Genesee Street, Utica, NY 13501 | 2018-10-01 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Genesee Street Children's Corner | Genesee Street Children's Center | 2631 Genesee Street, Utica, NY 13501 | 2018-09-13 |
RASPBERRIES CAFE & CREAMERY | Jeffrey Lamandia | 2634 Genesee Street, Utica, NY 13501 | 2018-04-06 |
ED HINKO YOUTH BASEBALL | Melvin Albrecht | Rugby Road, Utica, NY 13501 | 2016-07-21 |
ONE GENNY | One Genny LLC | 1 Genesee Street, New Hartford, NY 13413 | 2018-10-31 |
THE ITALIAN CHEF | Matthew Hubbs | 39 Genesee Street, New Hartford, NY 13413 | 2018-10-25 |
CASA TOO MUCHA | Casa Too Mucha Inc. | 13 Genesee Street, New Hartford, NY 13413 | 2018-10-04 |
BLACK CAT BAR & GRILL | Renee Basile | 470 French Road, Utica, NY 13502 | 2018-10-01 |
SAMMY'S CAFE' | Samuel Talerico | 34 Genesee Street, New Hartford, NY 13413 | 2018-09-19 |
CAFE CANOLE | Cafe Canole Inc. | 1 Campion Road, New Hartford, NY 13413 | 2018-09-19 |
JONES SCHOOL | Utica City School District | 2630 Remington Road, Utica, NY 13501 | 2018-09-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).