BOONVILLE LANES
Boonville Lanes LLC


Address: 200 Post Street, Boonville, NY 13309

BOONVILLE LANES (Health Operation# 288601) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.

Business Overview

NYS Health Operation ID 288601
Operation Name BOONVILLE LANES
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 200 Post Street
Boonville
NY 13309
Municipality BOONVILLE
County ONEIDA
Permitted Corporation Name BOONVILLE LANES LLC
Permitted Operator Name MELISSA FOX
Permit Expiration Date 12/31/2019
Local Health Department Oneida County
NYSDOH Gazetteer 325300

Inspection Results

Date: 2018-10-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2017-11-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2016-05-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2015-09-29 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or post marked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2014-10-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-02-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Cases of Michelob and LaBatts beer stored on floor in cooler. Clean cups and dishes stored on towels.
Date: 2012-02-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Beer, juice, water stored on floor.
Date: 2009-11-20 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Raw eggs stored above shredded cheese & cabbage. Case of crushed tomatoes & cooking oil stored on floor. Fly strip above prep table.
Date: 2008-10-02 Type: Inspection Violations: critical, noncritical
Date: 2007-10-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Permit expired - pd
Date: 2006-03-06 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.

Office Location

Street Address 200 POST STREET
City BOONVILLE
State NY
Zip 13309

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CAPRI PIZZERIA OF BOONVILLE, NY Salvatore Salamone 111 Main Street, Boonville, NY 13309 2018-05-14
BOONVILLE HOTEL Benjamin Baxter 103 Water Street, Boonville, NY 13309 2018-10-26
AMERICAN HOTEL Janice Roberts 113 Ann Street, Boonville, NY 13309 2018-10-26
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).