POOR BOYS INN (Health Operation# 286598) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 28, 2015.
| NYS Health Operation ID | 286598 |
| Operation Name | POOR BOYS INN |
| Food Service Description | Food Service Establishment - Tavern |
| Facility Address |
9195 Ridge Road Middleport NY 14105 |
| Municipality | HARTLAND |
| County | NIAGARA |
| Permitted Corporation Name | JEFF & CAROL, INC. |
| Permitted Operator Name | CAROL MCDONALD-SLACK |
| Permit Expiration Date | 05/31/2016 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315100 |
| Date: 2016-05-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: *Received permit application, CE 200 form, and permit fee (check #1429 for $220.00) from Carol Slack at the inspection Notes- hair restraints and hand barriers available and used, fridges < 45dF, freezers okay, servedmostly frozen pre-cooke food heated to appropriate temperatures, food testing thermometer available and accurate, santizer 100ppm Cl, 3 bay set up okay, handwash sink okay, bathrooms okay, choke poster posted, CPR kit available, bar area okay |
||
| Date: 2015-05-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-05-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15A - Grease build-up on walls behind fryers and flat tops 15B - Light shields missing above 2 bay sink near back door 10B - Chelves in bare storage area are bare wood. Shelves in beer cooler behind bar are showing signs of rust. Surfaces need to be smooth and easily cleanable |
||
| Date: 2013-05-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B - Beer storage shelving in back room is bare wood. Upright freezer in kitchen has ice buildup. |
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| Date: 2012-05-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11 B - Wiping cloths found not in sanitizer solution voluntarily corrected by operator at time of inspection - CORRECTION |
||
| Date: 2011-05-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12A: Hot, cold running water not provided, pressure inadequate Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: 2E Need new food testing thermometer 0-220 dF (has one that goes from 50-550 dF) 12A No hot water available-waterr was warm then got colder, will boil water until tank is fixed/replaced 15C General organizing of kitchen needed- remove non-food related items |
||
| Date: 2010-05-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 4A - One spray can of Hot Shot Ant killer found under sink in bar volunteerily removed from premises by operator at time of inspection - corrected 8A - Food found stored on kitchen floor voluntarily moved by operator and corrected. |
||
| Date: 2009-05-06 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Comments: 4a- at time of inspection, inspector found 3 cans of insect spray on premisis. Owner removed cans from building and corrected 4a- at time of inspection, window cleaner was found stored next to liquor mixer on floor beneath bar. mixer was moved by owner and corrected |
||
| Date: 2008-05-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 2E No food testing thermometer was available at time of inspection. Corrected, owner purchased one and brought it in immediately. 8E Refrigerator in kitchen does not have a thermometer. Corrected, owner purchaserd one and placed it inside. 12C Urinal in men's room leaks & hole in wall below |
||
| Date: 2007-07-23 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2007-04-27 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 1D LONG HOSE ATTACHED TO VEGTABLE SINK WITH NO BACK FLOW DEVICE. CORRECTED 9C HAIR HAS TO BE RESTAINED. BARTENDER COOK HAS LONG FLOWING HAIR. 10B SOME AREAS OF WOOD ARE NOT PAINTED. 12D TOILET WAS PLUGGED IN LADIES ROOM. CORRECTED 15A FLOOR IN MEN'S ROOM HAS WORN PAINT IN TRAFFIC AREAS. |
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| Date: 2006-11-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-11-02 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: 2e- food testing thermometer is not available CORRECTED 4a- some chemicals were found stored next to food products moved and corrected 8a- raw chicken wings found stored over ready to eat foods in cooler CORRECTED 8a- bottles of liquor are stored on floor in kitchen moved and corrected 12e- paper towel dispenser needed in kitchen CORRECTED 12c- 3 bay sink or 2 bay sink with dish machine is needed CORRECTED 14c- 2 cans of raid found on shelf in dry storage CORRECTED 12d- paper towel dispenser is needed for lady's restroom CORRECTED 8a- cases of beer are stored directly on floor CORRECTED 8c- single sevice products are stored on floor moved and corrected 15a- walk in area floor is not easily cleanable and light shield is needed CORRECTED 9b- ash tray in kitchen with lit cigarette in it. cigarette was extinguished CORRECTED |
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| Date: 2005-11-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 3499049 |
| Entity Name | JEFF & CAROL, INC. |
| Initial DOS Filing Date | 2007-04-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JEFF & CAROL, INC. |
| DOS Process Address |
8979 Ridge Road Gasport NEW YORK 14067 |
| Location Name | JEFF & CAROL, INC. |
| Location Address |
8979 Ridge Rd Gasport NEW YORK 14067 |
| Street Address | 9195 RIDGE ROAD |
| City | MIDDLEPORT |
| State | NY |
| Zip | 14105 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COMMUNITY FELLOWSHIP CHURCH | Joseph Szalay IIi | 3144 Johnson Creek Road, Middleport, NY 14105 | 2018-10-30 |
| GASPORT TEMPLE ASSOC. | Gasport Temple Association | 9201 Ridge Road, Middleport, NY 14105 | 2018-08-23 |
| HARTLAND BIBLE CHURCH | Lowell Gypson | 3144 Johnson Creek Road, Middleport, NY 14105 | 2008-11-05 |
| HARTLAND VOLUNTEER FIRE CO AUXILIARY | Auxiliary President | 8945 Ridge Road, Gasport, NY 14067 | 2018-04-09 |
| TOWN OF HARTLAND SNACK BAR | Hartland Historical Society | 8942 Ridge Road, Gasport, NY 14067 | 2018-06-22 |
| MYERS TAVERN INC. | Carolyn Myers | 8757 Ridge Road, Gasport, NY 14067 | 2014-08-19 |
| BOYER'S TAVERN | Linda Petersen | 8757 Ridge Road, Gasport, NY 14067 | 2011-06-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE PORTSIDE CAFE' & BAKERY | Aimee Sloniker | 12 Main Street, Middleport, NY 14105 | 2018-11-28 |
| KIP GARRIS AUCTION SERVICE | Kip Garris | 9499 Rochester Road, Middleport, NY 14105 | 2018-11-06 |
| COMMUNITY FELLOWSHIP CHURCH | Joseph Szalay IIi | 3144 Johnson Creek Road, Middleport, NY 14105 | 2018-10-30 |
| MIDDLEPORT ROD & GUN CLUB | Middleport Rod & Gun Club, Inc. | 4382 Freeman Road, Middleport, NY 14105 | 2018-10-25 |
| MIDDLEPORT SCOUT HOUSE-NIAG. NUTR. | Niagara Co. Office for The Aging | 131 Telegraph Road, Middleport, NY 14105 | 2018-10-23 |
| DARRELL'S PLACE, INC | Darrell Gilbert | 90 Telegraph Road, Middleport, NY 14105 | 2018-10-23 |
| ROY-HART FOOTBALL FIELD CONCESSIONS | Tania Baer | 50 Park Avenue, Middleport, NY 14105 | 2018-10-05 |
| ROYALTON-HARTLAND HIGH SCHOOL | Royalton-hartland School District | 54 State Street, Middleport, NY 14105 | 2018-09-24 |
| ROYALTON-HARTLAND MIDDLE SCHOOL | Royalton-hartland School District | 56 State Street, Middleport, NY 14105 | 2018-09-21 |
| HARTLAND HISTORICAL SOCIETY | Lori Haseley | 9713 Seaman Road, Middleport, NY 14105 | 2018-09-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).