NIAGARA FALLS COUNTRY CLUB/PRO SHOP (Health Operation# 285786) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 4, 2018.
| NYS Health Operation ID | 285786 |
| Operation Name | NIAGARA FALLS COUNTRY CLUB/PRO SHOP |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
505 Mountain View Drive Lewiston NY 14092 |
| Municipality | LEWISTON |
| County | NIAGARA |
| Permitted Corporation Name | NIAGARA FALLS COUNTRY CLUB |
| Permitted Operator Name | THOMAS AHERN |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315200 |
| Date: 2018-05-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: accurate digital thermometer available, gloves used, hair properly restrained, all refridgeration under 45oF, freezer ok, 3 bay sink ok, vent hoods ok, lights shielded, single service utensils ok, restrooms ok, ice machine ok permited posted. hamburger- 168oF Note: appliction, fee, workers comp and disabilty insurance due by the end of the month in order to avoid a 50% late fee. |
||
| Date: 2017-06-22 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-05-31 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 2 Towels on floor in front of drink cooler. Worker does not know why. |
||
| Date: 2016-04-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Comments: Accurate thermometer available, gloves available, Quat tablets available. Discussed proper sanitizing technique (200 ppm per man. recom), All cooler under 42oF amibent air temp. (no food stored currently) 3 bay sink Ok. - CPR/First Aid kit available but must be remounted. - Application, Fee, Worker Comp. and Disability due at the end of the month in order to avoid late fee. |
||
| Date: 2015-05-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections |
||
| Date: 2014-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11 B - WIPING CLOTH NOT STORED IN PROPER SANITIZING SOLUTION, CORRECTED |
||
| Date: 2011-05-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-06 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: 2E- Accurate food testing thermometers not available to evaluate food temperatures. Ice/water = 35 degrees with NCHD thermometer, Pro shop thermometers reading 25 degrees, and 0 degrees. Thermometers recalibrated at this time. 8D- Single service cups not stored correctly/dispensed/protected. 11C- Tongs for food prep stored on a shelf with food buildup present. |
||
| Date: 2009-05-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 10B--Cloth towel found lining counter next to the 3 bay sink and table clothes on tables in hall with condiments and water station making surfaces not smooth and easily cleanable. 15B--Light in 2 door Pepsi cooler is lying on bottom of cooler in a tube shield but no end caps. This also leaves the cooler with limited light inside. |
||
| Date: 2008-05-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-05-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 8D--Single service items not stored properly for proper dispensing in kitchen and single service items on table for customer use not stored properly for proper dispensing to avoid bare hand contact w/ food contact surfaces.(Corrected) 10B--Gaskets on Pepsi cooler are torn. 11B--Sanitizer solution (200ppm Quat. sanitizer) for wiping clothes was not prepared at onset of inspection.(Corrected) |
||
| Date: 2006-05-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NIAGARA FALLS COUNTRY CLUB | Tom Ahern | 505 Mountain View Drive, Lewiston, NY 14092 | 2018-11-09 |
| Department of State (DOS) ID | 27062 |
| Entity Name | NIAGARA FALLS COUNTRY CLUB |
| Initial DOS Filing Date | 1901-05-04 |
| Entity Type | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| Street Address | 505 MOUNTAIN VIEW DRIVE |
| City | LEWISTON |
| State | NY |
| Zip | 14092 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| NIAGARA FALLS COUNTRY CLUB | Tom Ahern | 505 Mountain View Drive, Lewiston, NY 14092 | 2018-11-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ARTPARK - THEATRE BAR & AMPHITHEATER CONCESSIONS | Artpark & Company | 450 South Fourth Street, Lewiston, NY 14092 | 2018-05-24 |
| LEWISTON PUBLIC LIBRARY | Jill Palermo | 305 South Eighth Street, Lewiston, NY 14092 | 2014-06-04 |
| LEWISTON EVENT CENTER LLC | Emery Simon Harold Hibbard | 845 Cayuga Street, Lewiston, NY 14092 | 2018-12-07 |
| TIN PAN ALLEY | Ken Bryan | 775 Cayuga Street, Lewiston, NY 14092 | 2018-10-29 |
| SYROS RESTAURANT | Cobti's Restaurant Inc. | 869 Cayuga Street, Lewiston, NY 14092 | 2018-10-26 |
| FAVORITE'S PIZZERIA | Charles Brigham, Gm | 781 Cayuga Street, Lewiston, NY 14092 | 2018-09-10 |
| FENTON'S CAFE INC. | Izzuddin Ahmed | 5300 Military Road, Lewiston, NY 14092 | 2018-08-16 |
| VILLA COFFEE HOUSE | Two One Two Kitchen, LLC | 769 Cayuga Street, Lewiston, NY 14092 | 2018-02-23 |
| VILLA COFFEE HOUSE | Michael Loraine | 769 Cayuga Street, Lewiston, NY 14092 | 2017-10-12 |
| VILLA COFFEE HOUSE | Thomas George | 769 Cayuga Street, Lewiston, NY 14092 | 2013-06-28 |
Please comment or provide details below to improve the information on NIAGARA FALLS COUNTRY CLUB/PRO SHOP.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).