THE WHITETAIL (Health Operation# 281678) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 30, 2018.
| NYS Health Operation ID | 281678 |
| Operation Name | THE WHITETAIL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6200 Cheese Factory Road Manlius NY 13104 |
| Municipality | SULLIVAN |
| County | MADISON |
| Permitted Corporation Name | SAND TRAP, INC. |
| Permitted Operator Name | DENISE VANDERWERKEN |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Madison County |
| NYSDOH Gazetteer | 266400 |
| Date: 2018-08-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: The WhiteTail, inspection conducted Thursday afternoon. Inspection was prompted by a concerned customer, whom reported he heard the Golf Course Manager say to put the "left-over steaks" in the freezer to be used later (FSE18-005?). The golf course restaurant operated on it's final day open to the public, yesterday, 8/29/18, and for The Sullivan Golf League steak buffet dinner. Inspection and discussion was conducted with owner/operator Denise Vanderwerken. Kitchen inspection conducted, no food prep or food service workers present at time of inspection. Discusssed buffet service at the Whitetail for last night; service anticipated for 90 people: hip steak, tossed salad, salt potatoes, and steamed vegetables. An attendant served the steaks from a sterno heated chafing dish with a cover, and between waves of diners the dishes were covered, there was multiple replenishing of the steak and potatoes from the Alto Sham Warming unit in the kitchen. No food that was on the buffet table was kept/saved. A pan of approximately 20 steaks were observed in the walk-in cooler with an internal temp of 39F. The owner and Chef have plans to re-use the meat for a beef-tip and noodles dish for an in-house catered meal for next week's league. As per the owner, there will be a few more catered events at the facility prior to closing on October 31st for the season. Kitchen is maintained with high standards to sanitation and cleanliness. Cold holding temperatures adequate: macaroni salad 39F. Walk-in coolers are found to be very clean and sanitary. Stem thermometers available and found at proper calibration. |
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| Date: 2018-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: The Whitetail, inspection conducted Wednesday afternoon. Dinner prep in progress with new Cook, Mark. Hot holding hot dogs found at 145F. Cold holding temps adequate throughout: walk-in cooler taco meat 38F, deli unit sliced tomatoes 40F. The Whitetail is open to the public for dinner Monday thru Thursday, and in-house catered events and private parties. Digital thermometers (3) available. Dishwasher rinse temp observed, 120F, and sanitizer available. Owners and staff are complimented for the new floor in the kitchen, and overall cleanliness throughout. |
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| Date: 2017-09-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory food service operation. Facility well maintained and nicely operated. UV operation reports reviewed; UV is functional and documentation is current. Food product adequately stored. Product stem food thermometer evaluated for accuracy. Discussed beer lines and maintenance thereof. Discussed replacing light bulb in walk-in freezer. | ||
| Date: 2017-05-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Well executed food service operation. Facility is clean and well maintained. Hot holding temperature of gravy and sauce is observed at temperatures greater than 140 degrees Fahrenheit. Product stem food thermometer(s) evaluated for accuracy. Ice machine drain is properly plumbed to an in-direct drain line. UV disinfection functioning at time of inspection. | ||
| Date: 2016-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Facility is well maintained and nicely operated. Ventilation hood is scheduled to be professionally cleaned in October of this year. Multiple product stem food thermometer(s) available for use; digital thermometer(s) evaluated for accuracy. Facility utilizes sanitize seciton of three compartment sink for food preparation, discussed with operator that the indirect drain at this location must maintain a one inch air gap. Discussed disposal of mop waste water in utility sink located within the women's restroom. UV light functioning at time of inspection. |
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| Date: 2016-07-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Well executed operation. Hot dogs adequately held in hot holding unit at 176 degrees Fahrenheit. Two separate food themometers evaluated for accuracy. Floor has been replaced. Ceiling in kitchen has been repaired and repainted. All light bulbs are adequately shielded. Sanitizing solution available. Low temperature dishwasher maintained, sanitizer detected. Adequate supply and variety of hand barriers observed. UV light functioning at time of inspection. Discussed cooling procedures utilized at facility; cooling and reheating brochure provided. | ||
| Date: 2015-10-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Floor and ceiling scheduled to be repaired during shutdown this winter. Ventilation hood scheduled to be cleaned at end of October. Food thermometer accurate. Hand barriers available for use. Low temperature dishwasher operating according to manufacturer instructions; sanitizer available and temperature at 125 degrees farenheit. Door of walk-in cooler clean and maintained.Bar was not operating at time of inspection. |
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| Date: 2015-08-19 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: -DISCUSSED ICE BIN USAGE AT THE BAR -DISCUSSED FUTURE MAINTENANCE TO KITCHEN FLOOR -SANITIZER BUCKET UTILIZED -DIGITAL THERMOMETER AVAILABLE -HOTDOGS & THERMOMETER AVAILABLE -HOTDOGS & HAMBURGERS HOT HELD AT BAR FOR LUCH 169 DEGREES F, 159 DEGREES F -WALL BEHIND DISHWASHER HAS NEW PANELING |
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| Date: 2014-09-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: UV LIGHT OPERATIONAL. HOOD CLEANING TAKING PLACE. PRODUCT STEM THERMOMETER AVAILABLE. DISCUSSED SICK WORKER POLICY. |
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| Date: 2014-05-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: DISCUSSED SICK WORKER POLICY AND BANQUETS. DIGITAL PRODUCT STEM THERMOMETERS AVAILABLE. UV LIGHT OPERATIONAL. FOOD TEMPERATURES ADEQUATE. |
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| Date: 2013-09-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: FAN GUARD CLEANED UV LIGHT OPERATIONAL DIGITAL THERMOMETER (X2) AVAILABLE FOOD TEMPERATURES ADEQUATE-HOT DOGS AND HAMBURGERS 160 DEG. F. |
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| Date: 2013-07-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-09-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11C INTERIOR OF ICE MACHINE UNCLEAN |
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| Date: 2011-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-08-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-07-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-08-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-FLOOR IN KITCHEN HAS MISSING TILE. BACK FOOD STORAGE (SODA) ROOM INSIDE WALK IN NOT SMOOTH AND CLEANABLE WALLS AND CEILING |
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| Date: 2009-04-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-FLOOR NOT SMOOTH AND CLEANABLE IN KITCHEN. WALL AND CEILING NOT SMOOTH AND CLEANABLE IN BEVERAGE STORAGE ROOM |
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| Date: 2008-10-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-AREAS OF FLOOR IN KITCHEN NOT SMOOTH AND CLEANABLE AREAS OF WALL & CEILING NOT SMOOTH AND CLEANABLE INSIDE BEVERAGE ROOM 15B-LIGHT INADEQUATE INSIDE WALK IN COOLER |
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| Date: 2008-05-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-AREAS OF FLOO IN KITCHEN IN STATE OF DISREPAIR. AREA'S OF WALLS AND CEILING NOT SMOOTH AND CLEANABLE INSIDE SODA DISPENSING ROOM |
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| Date: 2007-09-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-AREAS OF FLOOR IN KITCHEN IN STATE OF DISREPAIR. AREAS OF WALLS AND CEILING NOT SMOOTH AND CLEANABLE INSIDE SODA DISPENSING ROOM |
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| Date: 2007-05-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A-AREAS OF FLOOR IN KITCHEN IN STATE-OF-REPAIR. AREAS OF WALLS AND CEILING NOT SMOOTH AND CLEANABLE INSIDE SODA DISPENSING ROOM |
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| Date: 2006-09-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: 2E-TWO PRODUCT STEM THERMOMETERS INACCURATE. ONE AT 5 DEG. LOW. ONE AT 6 DEG. LOW (CORRECTED: THERMOMETERS PROPERLY CALIBRATED) 15A-AREA OF KITCHEN FLOOR IN DISREPAIR 10A-GRILL AND BROILER AREA NOT PROPERLY CLEANED. |
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| Date: 2006-05-31 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Street Address | 6200 CHEESE FACTORY ROAD |
| City | MANLIUS |
| State | NY |
| Zip | 13104 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RIDGE GOLF COURSE | The Ridge | 1281 Salt Springs Road, Chittenango, NY 13037 | 2018-05-30 |
| CLEAR PATH FOR VETERANS, INC.-THE CANTEEN | Clear Path for Veterans, Inc. | 1223 Salt Spring Road, Chittenango, NY 13037 | 2018-05-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Buffoon's | 109 East Seneca Street, Manlius, New York Corp. | 107-109 East Seneca Street, Manlius, NY 13104 | 2018-11-07 |
| Manlius Senior Centre | Manlius Senior Centre, Inc. | 1 Arkie Albanese Avenue, Manlius, NY 13104 | 2018-11-01 |
| Manlius Village Center | Village of Manlius | 1 Arkie Albanese Avenue, Manlius, NY 13104 | 2018-11-01 |
| Fayetteville-Manlius H.S.-House I | Fayetteville Manlius Central Schools | 8201 East Seneca Turnpike, Manlius, NY 13104 | 2018-10-30 |
| Fayetteville Manlius Rod & Gun Club | Fay-man Rod & Gun Club | 4545 Whetstone Road, Manlius, NY 13104 | 2018-10-22 |
| Fayetteville-Manlius H.S.-House II | Fayetteville Manlius Central Schools | 8201 East Seneca Turnpike, Manlius, NY 13104 | 2018-10-15 |
| American Legion Post #141 | Richard Shaw, Jr. | 109 Fayette Street, Manlius, NY 13104 | 2018-10-05 |
| Enders Road Elementary School | Fayetteville Manlius Central Schools | 4725 Enders Road, Manlius, NY 13104 | 2018-10-01 |
| Eagle Hill Middle School | Fayetteville Manlius Central Schools | 4645 Enders Road, Manlius, NY 13104 | 2018-10-01 |
| Oran Community Church | James Steele | 8560 Cazenovia Road, Manlius, NY 13104 | 2018-09-28 |
Please comment or provide details below to improve the information on THE WHITETAIL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).