VILLAGE RESTAURANT (Health Operation# 279551) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
NYS Health Operation ID | 279551 |
Operation Name | VILLAGE RESTAURANT |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
13 Genesee Street Avon NY 14414 |
Municipality | AVON |
County | LIVINGSTON |
Permitted Operator Name | FRANCIS MATUSAK |
Permit Expiration Date | 07/01/2019 |
Local Health Department | Livingston County |
NYSDOH Gazetteer | 255000 |
Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Discussed single serve creamer storage Hot holding temperatures satisfactory Remider: cool food in shallow pans, reheat to a minimum of 165F prior to hot holding |
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Date: 2017-03-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Red violation from 3/1/17 not repeated | ||
Date: 2017-03-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Raw meat and eggs moved to lower shelf, ready to eat food moved to top shelf |
||
Date: 2016-02-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-01-27 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2015-05-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-21 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
||
Date: 2013-06-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-06-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-06-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-06-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Light fixtures near grill and in rear kitchen area lack plastic shields. |
||
Date: 2007-06-22 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-06-26 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VILLAGE RESTAURANT | Hazel Hyney | 59 Church Street, Canajoharie, NY 13317 | 2018-09-21 |
VILLAGE RESTAURANT | N. H. Chios Inc | 1540 Route 44, Pleasant Valley, NY 12569 | 2018-09-17 |
VILLAGE RESTAURANT | Thomas Seymoure | 6014 New Hartford Street, Wolcott, NY 14590 | 2018-08-17 |
VILLAGE RESTAURANT | Jacqueline Stockman | 9 Elm Street, Franklinville, NY 14737 | 2018-01-08 |
VILLAGE RESTAURANT | The Village Cafe · Cindy S. Henry | 2005 County Route 2, Orwell, NY 13426 | 2019-01-15 |
Street Address | 13 GENESEE STREET |
City | AVON |
State | NY |
Zip | 14414 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CASA TOO MUCHA | Casa Too Mucha Inc. | 13 Genesee Street, New Hartford, NY 13413 | 2018-10-04 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PIZZA LAND INC | Donna Mancuso | 19 Park Place, Avon, NY 14414 | 2018-10-24 |
AVONDALE PUB | Avondale Pub | 37 Genesee Street, Avon, NY 14414 | 2018-08-21 |
SWEET ARTS BAKERY | Sweet Arts Bakery LLC | 57 Genesee Street, Avon, NY 14414 | 2015-08-18 |
St. Agnes School | Kelly Yaddaw | 60 Park Place, Avon, NY 14414 | 2018-10-24 |
AVON SENIOR NUTRITION PROG. | Liv Co Sr.nutrition Prog | 74 Genesee Street, Avon, NY 14414 | 2018-07-31 |
AVON INN | James Krause Jr. | 55 East Main Street, Avon, NY 14414 | 2018-01-10 |
DUFFY'S | Constance Ryan | 100 West Main Street, Avon, NY 14414 | 2017-12-13 |
AVON INN | Linda Moran | 55 East Main Street, Avon, NY 14414 | 2015-11-20 |
AVON PRIMARY SCHOOL CAFETERIA | Avon Central School | 161 Clinton Street, Avon, NY 14414 | 2018-09-18 |
AVON ATHLETIC BOOSTER CLUB | Avon Athletic Booster Club | 191 Clinton Street, Avon, NY 14414 | 2018-08-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).