VILLAGE PIZZA OF RHINEBECK (Health Operation# 274894) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 11, 2018.
| NYS Health Operation ID | 274894 |
| Operation Name | VILLAGE PIZZA OF RHINEBECK |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
19 East Market Street Rhinebeck NY 12572 |
| Municipality | RHINEBECK |
| County | DUTCHESS |
| Permitted Operator Name | ALAN MAZZELLA |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 136500 |
| Date: 2018-09-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Walk in cooler, chicken breast 37F Prep Cooler, diced peppers 39F Reach in cooler, Roast Beef 41F Hot Hold meatballs 177F Dishwashing machine 162/188F |
||
| Date: 2018-02-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Violations noted during previous inspection have been corrected. | ||
| Date: 2018-02-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Upright cooler..Ham@40F Prep cooler..Tomatoes@12F Walk in cooler..Pepperoni@37F |
||
| Date: 2017-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-02-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-10-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-03-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-02-23 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2015-09-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-09-01 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-01-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Both corrected during inspection |
||
| Date: 2014-08-07 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-07-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-01-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2012-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-12-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used |
||
| Date: 2010-04-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2009-10-22 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2009-09-24 | Type: Re-Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Street Address | 19 EAST MARKET STREET |
| City | RHINEBECK |
| State | NY |
| Zip | 12572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LE PETIT BISTRO | Bdh Inc | 8 East Market Street, Rhinebeck, NY 12572 | 2018-11-30 |
| BREAD ALONE BAKERY CAFE | Bread Alone Inc | 43-45 East Market Street, Rhinebeck, NY 12572 | 2018-09-25 |
| PIZZERIA POSTO | Pizzeria Posto, Inc. | 43 East Market Street Suite #3, Rhinebeck, NY 12572 | 2018-09-24 |
| PETE'S FAMOUS RESTAURANT | Pete's Famous Restaurant of Rhinebeck Inc | 34 East Market Street, Rhinebeck, NY 12572 | 2018-09-18 |
| PETES FAMOUS @ RHINEBECK FAIRGROUNDS | Pete's Famous Restaurant of Rhinebeck Inc | 34 East Market Street, Rhinebeck, NY 12572 | 2018-08-22 |
| SAMUELS SWEET SHOP | Sogus Jarby LLC | 42 East Market Street, Rhinebeck, NY 12572 | 2018-02-06 |
| MOMIJI SUSHI STEAKHOUSE | Rong Jian Ye | 43 East Market Street, Rhinebeck, NY 12572 | 2013-01-18 |
| CRUCLUB WINEBAR | Cruclub, LLC | 47 East Market Street Suite 2, Rhinebeck, NY 12572 | 2012-12-13 |
| GIGI TRATTORIA | Glc Restaurant Associates LLC | 6422 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-29 |
| TERRAPIN RESTAURANT | Hunter-kroner Ltd | 6426 Montgomery Street, Rhinebeck, NY 12572 | 2018-11-29 |
Please comment or provide details below to improve the information on VILLAGE PIZZA OF RHINEBECK.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).