Owlyout Bar & Restaurant
David Vondell


Address: 4492 Route 374, Merrill, NY 12955

Owlyout Bar & Restaurant (Health Operation# 268677) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 26, 2010.

Business Overview

NYS Health Operation ID 268677
Operation Name Owlyout Bar & Restaurant/Inactive/Dormant/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 4492 Route 374
Merrill
NY 12955
Municipality DANNEMORA
County CLINTON
Permitted Operator Name David Vondell
Permit Expiration Date 12/31/2010
Local Health Department Clinton County
NYSDOH Gazetteer 095700

Inspection Results

Date: 2010-05-26 Type: Inspection Violations: 1 critical, 8 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2009-02-25 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2008-11-06 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-03-20 Type: Inspection Violations: 1 critical, 6 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 9C: Hair is improperly restrained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2006-03-10 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 4492 Route 374
City Merrill
State NY
Zip 12955

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Owlyout Bar & Restaurant Rp & Jp Management Group LLC 4492 State Route 374, Merrill, NY 12955 2018-03-29
Camp Jeanne d'Arc Food Service After Seas 154 Gadway Road, Merrill, NY 12955 2010-10-02

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).