KELLY HOTEL FSE (Health Operation# 263397) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 6, 2014.
| NYS Health Operation ID | 263397 |
| Operation Name | KELLY HOTEL FSE/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
10759 West Main Road Ripley NY 14775 |
| Municipality | RIPLEY |
| County | CHAUTAUQUA |
| Permitted Corporation Name | GRILL YARD FOODS INC |
| Permitted Operator Name | KRISTOFER KUBASIK |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 067000 |
| Date: 2014-06-06 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Kitchen floor was replaced (pending mopboards); a piece of stainless in need on small section next to fryer on wall; free CL was not recorded on June 5; free CL = 0.7 ppm -OK; checked food probes and dishwasher -both OK; Comment: greatly improved since last inspection please maintain cleanliness; need a better method to dispose of mop water- install a mopsink or use a toilet |
||
| Date: 2014-04-01 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: No hot holding food at time of inspection: Floors must be in compliance within 2 months all other items must be corrected ASAP; took bacti water sample; free CL = 0.39 ppm |
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| Date: 2013-05-09 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: owners agrees to fix all violations in a timely manner and will do floor repairs within 3 mos free cl = 1.30 ppm spot check |
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| Date: 2012-02-02 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2011-10-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-28 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2010-10-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2009-11-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-09-27 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 2-C Raw meats (chicken and beef) were stored above produce on walk-in cooler shelves- COS |
||
| Date: 2006-09-21 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: 1-B Pepsi carbonator did not have vented double-valve backflow preventer 1-B Water supply chlorine was less than trace Free-Cl2 |
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| Date: 2005-12-01 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE KELLY HOTEL GRILL YARD FSE | Grill Yard Foods Inc | 10759 West Main Road, Ripley, NY 14775 | 2016-12-20 |
| Department of State (DOS) ID | 4817547 |
| Entity Name | GRILL YARD FOODS INC. |
| Initial DOS Filing Date | 2015-09-10 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | KRIS KUBASIK |
| DOS Process Address |
11126 Margaret Way North East PENNSYLVANIA 16428 |
| Street Address | 10759 WEST MAIN ROAD |
| City | RIPLEY |
| State | NY |
| Zip | 14775 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE KELLY HOTEL GRILL YARD FSE | Grill Yard Foods Inc | 10759 West Main Road, Ripley, NY 14775 | 2016-12-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LAKESIDE GOLF COURSE LLC FSE | West Lake Holding II LLC | 10773 West Lake Road, Ripley, NY 14775 | 2018-09-21 |
| LAKESIDE GOLF COURSE FSE | Kenneth & Patri Kalosky | 10773 West Lake Road, Ripley, NY 14775 | 2016-05-05 |
| PLUMMER'S TAVERN LLC FSE | Keith Cady | 10689 West Lake Road, Ripley, NY 14775 | 2017-02-01 |
| PLUMMER'S STATELINE RESTAURANT FSE | Joseph Luke | 10689 West Lake Road, Ripley, NY 14775 | 2013-05-07 |
| Hot Dog Hut FSE | Bob Horstman | 10477 West Lake Road, Ripley, NY 14775 | 2015-09-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUGHES HOTEL | Raymond Hughes | 129 Main Street, Little Valley, NY 14775 | 2018-11-16 |
| MEEDER'S RESTAURANT FSE | Sheila Bentley | 19 East Main Street, Ripley, NY 14775 | 2018-09-25 |
| LAKESIDE GOLF COURSE LLC FSE | West Lake Holding II LLC | 10773 West Lake Road, Ripley, NY 14775 | 2018-09-21 |
| TAMMY'S COUNTRY KITCHEN FSE | Tammy Beaujean | 9496 East Main Road, Ripley, NY 14775 | 2018-03-23 |
| WINGS & THINGS | Laura Mason | 66 West Main Street, Ripley, NY 14775 | 2018-01-24 |
| RIPLEY CENTRAL SCHOOL FSE | Ripley Central School | Po Box 688 12 N State Street, Ripley, NY 14775 | 2018-01-10 |
| LITTLE VALLEY AMERICAN LEGION | Little Valley American Legion Post 531 | 5899 Route 353, Little Valley, NY 14775 | 2017-12-19 |
| PLUMMER'S TAVERN LLC FSE | Keith Cady | 10689 West Lake Road, Ripley, NY 14775 | 2017-02-01 |
| THE KELLY HOTEL GRILL YARD FSE | Grill Yard Foods Inc | 10759 West Main Road, Ripley, NY 14775 | 2016-12-20 |
| LAKESIDE GOLF COURSE FSE | Kenneth & Patri Kalosky | 10773 West Lake Road, Ripley, NY 14775 | 2016-05-05 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).