FRANKLINVILLE VETERANS' CLUB (Health Operation# 258654) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 20, 2018.
| NYS Health Operation ID | 258654 |
| Operation Name | FRANKLINVILLE VETERANS' CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
Pine Street Extension Franklinville NY 14737 |
| Municipality | FRANKLINVILLE |
| County | CATTARAUGUS |
| Permitted Corporation Name | FRANKLINVILLE VETERANS' CLUB, INC. |
| Permitted Operator Name | DALE SCURR |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Cattaraugus County |
| NYSDOH Gazetteer | 046000 |
| Date: 2018-11-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Comments: Comments: 1) Discussed the cooling method for the preparation of turkeys and gravy for the Thanksgiving dinner. Operator to be sure to cool turkey juice from cooking for gravy in shallow pans (less than 4-inches) or by another approved method to allow for proper cooling. The turkey to be partially broken apart into smaller pieces (less than 6 pounds) to facilitate proper cooling. The turkey and gravy must cool from 120 degrees F to 70 degrees F within 2 hours and from 70 degrees to less than 45 degrees within an additional 4 hours. |
||
| Date: 2017-11-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8F: Improper thawing procedures used Comments: Placing frozen meat products in warm or tepid water for an extended period of time is not an acceptable method of thawing for a food service establishment. It can take an extended period of time for product to thaw in this manner and this can lead to portions of the product to be at an unacceptable temperature for an extended period of time. This allows for the accelerated growth of bacteria and viruses in the food product which increases the likelihood of foodborne illness. A copy of the relevant portion of the Part 14-1 of the NYS Sanitary Code is attached/enclosed for the operators reference. |
||
| Date: 2015-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: The operation appeared satisfactory at the time of the inspection. | ||
| Date: 2014-11-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2011-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-10-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2009-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2007-12-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-12-13 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-06 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 75405 |
| Entity Name | FRANKLINVILLE VETERANS' CLUB, INC. |
| Initial DOS Filing Date | 1950-10-09 |
| Entity Type | DOMESTIC NOT-FOR-PROFIT CORPORATION |
| Street Address | PINE STREET EXTENSION |
| City | FRANKLINVILLE |
| State | NY |
| Zip | 14737 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ISCHUA VALLEY COUNTRY CLUB | Play More Golf, LLC | 8093 Route 16, Franklinville, NY 14737 | 2018-12-05 |
| FRANKEE YOUTH BASEBALL CONC. STAND | Franklinville Hinsdale Little League | 7902 Route 16 North, Franklinville, NY 14737 | 2018-06-21 |
| MAPLE HAVEN FARMS RESTAURANT | Maple Haven Farms, Inc. | 103 North Main Street, Franklinville, NY 14737 | 2018-12-03 |
| FRANKLINVILLE ATHLETIC FIELD | Franklinville Central School District | 31 North Main Street, Franklinville, NY 14737 | 2018-10-15 |
| FRANKLINVILLE ELEMENTARY SCHOOL CAFETERIA | Franklinville Central School District | 32 North Main Street, Franklinville, NY 14737 | 2018-01-08 |
| FRANKLINVILLE HIGH SCHOOL CAFETERIA | Franklinville Central School District | 31 North Main Street, Franklinville, NY 14737 | 2018-01-08 |
| FRANKLINVILLE ATHLETIC FIELD | Franklinville Central School | 31 North Main Street, Franklinville, NY 14737 | 2009-10-05 |
| LEGENDS BAR AND GRILL | Legends Bar and Grill, LLC | 5 Park Square, Franklinville, NY 14737 | 2018-11-15 |
| FRANKLINVILLE ARISTOCRATS | Franklinville Aristocrats, Inc. | 16 Park Square, Franklinville, NY 14737 | 2018-09-17 |
| GREAT WALL 2 CHINESE RESTAURANT | Zong Xin Li | 6 Elm Street, Franklinville, NY 14737 | 2018-10-25 |
Please comment or provide details below to improve the information on FRANKLINVILLE VETERANS' CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).