NEW LAKEVIEW (Health Operation# 258473) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 30, 2018.
| NYS Health Operation ID | 258473 |
| Operation Name | NEW LAKEVIEW |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
3042 Nys Route 417 Olean NY 14760 |
| Municipality | ALLEGANY |
| County | CATTARAUGUS |
| Permitted Corporation Name | NEW LAKEVIEW CHINESE RESTAURANT, INC. |
| Permitted Operator Name | YOU WEN TANG |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Cattaraugus County |
| NYSDOH Gazetteer | 045000 |
| Date: 2019-01-23 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
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Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Discussed importance of proper wash, rinse and sanitizing of dishes, food contact surfaces and proper handwashing. Discussed contacting pest control company and thorough cleaning of entire kitchen. |
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| Date: 2018-05-30 | Type: Re-Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Many violations have been corrected. Operator indicated they will continue cleaning and will work on correcting the remaining violations. |
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| Date: 2018-05-16 | Type: Re-Inspection |
Violations:
6 critical,
10 noncritical |
|
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Comments: Discussed probability of an administrative hearing. |
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| Date: 2018-04-23 | Type: Re-Inspection |
Violations:
2 critical,
16 noncritical |
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Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Street Address | 3042 NYS ROUTE 417 |
| City | OLEAN |
| State | NY |
| Zip | 14760 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| APPLEBEE'S NEIGHBORHOOD GRILL & BAR #41 | Tlc West, LLC | 3067 West State Street, Olean, NY 14760 | 2018-04-12 |
| SUBWAY #11042 | Jpcm Food Services, Inc. | 3015 West State Street, Olean, NY 14760 | 2018-02-08 |
| SUBWAY | Portville Food Service, LLC | 1869 Plaza Drive, Olean, NY 14760 | 2018-10-22 |
| PONDEROSA STEAKHOUSE | Indus Foods, Inc. | 2727 West State Street, Olean, NY 14760 | 2017-11-07 |
| PERKINS RESTAURANT | Unique Ventures Group, LLC | 2728 West State Street, Olean, NY 14760 | 2017-03-02 |
| PERKINS RESTAURANT | 5171 Campbells Land Co., Inc. | 2728 West State Street, Olean, NY 14760 | 2018-12-17 |
| GRAND SLAM GRILL | Grand Slam Grill, Inc. | 3130 Nys Route 417, Olean, NY 14760 | 2018-11-20 |
| DOMINO'S PIZZA | Parris Pizza Company, LLC | 2626 West State Street, Olean, NY 14760 | 2018-09-17 |
| AMC CLASSIC ALLEGANY 8 | Eastwynn Theatres | 1875 Cinema Drive, Allegany, NY 14706 | 2018-02-15 |
| MIO GELATO CAFE AND RENNA'S PIZZA WEST | Ours, LLC | 2703 West State Street, Olean, NY 14760 | 2017-12-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).