Exit West
Auxiliary Campus Enterprises Services


Address: Upper Campus Drive, Alfred, NY 14802

Exit West (Health Operation# 255168) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 10, 2015.

Business Overview

NYS Health Operation ID 255168
Operation Name Exit West
Food Service Description Institutional Food Service - College Food Service
Facility Address Upper Campus Drive
Alfred
NY 14802
Municipality ALFRED
County ALLEGANY
Permitted Corporation Name Auxiliary Campus Enterprises Services
Permitted Operator Name Denise Brownell
Permit Expiration Date 05/12/2016
Local Health Department Allegany County
NYSDOH Gazetteer 022000

Inspection Results

Date: 2015-12-10 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2014-12-02 Type: Inspection Violations: 1 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2013-12-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-11-08 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-11-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-11-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-11-27 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-11-15 Type: Inspection Violations: critical, noncritical
Date: 2005-12-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: items cited on 12-7-05 have been corrected.
Date: 2005-11-15 Type: Inspection Violations: 0 critical, 4 noncritical

Office Location

Street Address Upper Campus DRIVE
City Alfred
State NY
Zip 14802

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).