Still Water Inn
David Drury


Address: 7974 State Route 19, Belfast, NY 14711

Still Water Inn (Health Operation# 255022) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 22, 2018.

Business Overview

NYS Health Operation ID 255022
Operation Name Still Water Inn
Food Service Description Food Service Establishment - Restaurant
Facility Address 7974 State Route 19
Belfast
NY 14711
Municipality BELFAST
County ALLEGANY
Permitted Operator Name David Drury
Permit Expiration Date 08/31/2019
Local Health Department Allegany County
NYSDOH Gazetteer 025700

Inspection Results

Date: 2018-05-22 Type: Re-Inspection Violations: 1 critical, 4 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: 1. Numerous violations have the same root cause: unfamiliarity with proper sanitary methods. Operator states that he hasnot had any specialized sanitary training; EC has but believes he needs to recertify. Strongly recommended to operator that some method of training be pursued for at least management level staff. Operator demonstrated some comfort with this suggestion in principle. 2. Deficiencies noted in prior inspection were verified to have been corrected.
Date: 2018-03-22 Type: Inspection Violations: 0 critical, 8 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: 1. Education: discussed proper thawing techniques, hot holding technologies, and proper refrigerator/freezer storage. 2. Operation two months past end of valid permit. New permit enforcement process is underway.
Date: 2017-01-27 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8F: Improper thawing procedures used
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-04-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: previous violations corrected
Date: 2016-01-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Discussed new menu & cooling process for cold salads (mac, potato, etc.). Re-inspection for violation correc0e end of February.
Date: 2015-01-29 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-02-11 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2013-01-15 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Comments: 2C. Cooked roast beef stored below uncooked meat @ 1:15pm. Rare meat is properly sealed and cooked roast removed to another section of the cooler ( corrected by D.D. at the time of inspection).
Date: 2012-03-16 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between.
Comments: 2B. Bare hand contact with prepared foods ( corrected by cook putting on sanitary gloves at TOI ).
Date: 2011-04-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-12 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No problems noted on inspection.
Date: 2009-05-22 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2008-03-25 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-03-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2006-03-21 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.

Office Location

Street Address 7974 State Route 19
City Belfast
State NY
Zip 14711

Nearby food service establishments

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Allegany Grill Victor Grottanelli 7993 State Route 19, Belfast, NY 14711 2014-03-14
3 Bums Pizza Donald Hillman, Jr. 9676 State Route 19, Houghton, NY 14744 2018-12-10
Belfast Hotel, Inc. Ronald Mix 6 Main Street, Belfast, NY 14711 2018-09-27
Belfast Central School 1 King Street, Belfast, NY 14711 2018-09-20
Belfast Central School SED Belfast Central School 1 King Street, Belfast, NY 14711 2018-07-13
Ace's Country Cupboard Carol Ace 40 Main Street, Belfast, NY 14711 2018-02-08
Belfast Central School Concession Bonnie Barber 1 King Street, Belfast, NY 14711 2017-02-27
Robert W. Howden Post 1504 Richard Schaefer 19 Main Street, Belfast, NY 14711 2015-04-22
Coffee Plus Cafe C. Scott Elliott 8403 State Route 19 Highway, Oramel, NY 14711 2018-04-23

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Belfast Hotel, Inc. Ronald Mix 6 Main Street, Belfast, NY 14711 2018-09-27
Belfast Central School 1 King Street, Belfast, NY 14711 2018-09-20
Belfast Central School SED Belfast Central School 1 King Street, Belfast, NY 14711 2018-07-13
Coffee Plus Cafe C. Scott Elliott 8403 State Route 19 Highway, Oramel, NY 14711 2018-04-23
Ace's Country Cupboard Carol Ace 40 Main Street, Belfast, NY 14711 2018-02-08
Belfast Central School Concession Bonnie Barber 1 King Street, Belfast, NY 14711 2017-02-27
Waterways Resort Club House Richard Patton 5920 County Road 16, Belfast, NY 14711 2016-05-27
Wellspring Ministries Wellspring Ministries of Allegany County, Inc 5993 County Road 16, Belfast, NY 14711 2015-09-02
Robert W. Howden Post 1504 Richard Schaefer 19 Main Street, Belfast, NY 14711 2015-04-22
American Legion Robert W. Howden Post 1504 Vincent Tabone 19 Main Street, Belfast, NY 14711 2018-12-20

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).