BURGER KING #470 (Health Operation# 251940) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 4, 2014.
| NYS Health Operation ID | 251940 |
| Operation Name | BURGER KING #470/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1860 Central Avenue Albany NY 12205 |
| Municipality | COLONIE |
| County | ALBANY |
| Permitted Corporation Name | CARROLS, LLC. |
| Permitted Operator Name | PAUL FLANDERS |
| Permit Expiration Date | 03/31/2015 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015300 |
| Date: 2014-04-04 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-01-31 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-10-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-07-08 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-01-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-02-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2012-01-31 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2011-01-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-01-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-01-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2008-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
| Date: 2007-02-05 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2006-01-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURGER KING #462 | Carrols, LLC. | 439 Central Avenue, Albany, NY 12206 | 2018-07-09 |
| BURGER KING #461 | Carrols, LLC. | 1991 Western Avenue, Albany, NY 12203 | 2018-06-11 |
| BURGER KING #457 | Carrols, LLC. | 663 Loudon Road, Latham, NY 12110 | 2018-03-08 |
| BURGER KING #466 | Carrols, LLC. | 1480 Western Avenue, Albany, NY 12203 | 2018-02-27 |
| BURGER KING # 471 | Carrols, LLC. | 60 Saratoga Street, Cohoes, NY 12047 | 2018-02-20 |
| BURGER KING #642 | Carrols, LLC. | 580 Broadway, Menands, NY 12204 | 2019-01-18 |
| BURGER KING #459 | Carrols, LLC. | 158 Wolf Road, Albany, NY 12205 | 2012-01-09 |
| Street Address | 1860 CENTRAL AVENUE |
| City | ALBANY |
| State | NY |
| Zip | 12205 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-B.K. #470 | 1860 Central Avenue, Albany, NY 12205 | 2014-01-31 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FROZEN DESSERT-DUNKIN DONUTS | 392 New Karner Road, Albany, NY 12205 | 2017-01-13 | |
| DUNKIN DONUTS | Caleb Donuts, LLC. | 392 New Karner Road, Albany, NY 12205 | 2017-01-13 |
| DUNKIN DONUTS | Ky-bar Donuts, Inc. | 392 New Karner Road, Albany, NY 12205 | 2007-02-16 |
| FROZEN DESSERT-DUNKIN DONUTS | 392 New Karner Road, Albany, NY 12205 | 2007-02-16 | |
| PIZZA MARE & DELI | Pizza Mare & Delicatessen, Inc. | 1839 Central Avenue, Albany, NY 12205 | 2018-03-19 |
| I LOVE NEW YORK PIZZA OF COLONIE | I Love N.y. Pizza of Colonie Corp. | 1825 Central Avenue, Albany, NY 12205 | 2018-01-05 |
| GARDEN BISTRO 24 | Garden Bistro 24, Inc. | 1839 Central Avenue, Albany, NY 12205 | 2015-03-11 |
| DRAGON BUFFET & MOTEL FOOD SERVICE | 1881 Central Avenue, Albany, NY 12205 | 2015-11-23 | |
| DRAGON BUFFET & MOTEL FOOD SERVICE FROZEN | 1881 Central Avenue, Albany, NY 12205 | 2012-04-11 | |
| DRAGON BUFFET & MOTEL FOOD SERVICE | 1881 Central Avenue, Albany, NY 12205 | 2011-09-15 |
Please comment or provide details below to improve the information on BURGER KING #470.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).