CAMP LOVEJOY Food Service


Address: 3476 Lovejoy Road, Altamont, NY 12009

CAMP LOVEJOY Food Service (Health Operation# 250081) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 24, 2018.

Business Overview

NYS Health Operation ID 250081
Operation Name CAMP LOVEJOY Food Service
Food Service Description Food Service Establishment - Restaurant
Facility Address 3476 Lovejoy Road
Altamont
NY 12009
Municipality KNOX
County ALBANY
Permit Expiration Date 09/30/2018
Local Health Department Albany County
NYSDOH Gazetteer 015600

Inspection Results

Date: 2018-07-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violatiions ATOI Chlorine at KCWT 0.6
Date: 2017-07-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Date: 2016-07-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed ATOI
Date: 2016-06-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed ATOI
Date: 2015-07-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2015-06-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-07-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-07-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-08-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-06-23 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2010-07-29 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Date: 2010-06-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-07-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2009-06-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2008-07-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2007-06-19 Type: Inspection Violations: critical, noncritical
Date: 2006-07-24 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 3476 LOVEJOY ROAD
City ALTAMONT
State NY
Zip 12009

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
22075 Camp Lovejoy #530600630014 3476 Lovejoy Road, Altamont, NY 12009 2012-07-23

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ALTAMONT LANES Joyce Donato 996 Altamont Boulevard, Altamont, NY 12009 2007-07-20
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).