BAMBOO GARDEN
Fa Rong Li


Address: 187 Main Street, Altamon, NY 12009

BAMBOO GARDEN (Health Operation# 676530) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 21, 2013.

Business Overview

NYS Health Operation ID 676530
Operation Name BAMBOO GARDEN/Dormant
Food Service Description Food Service Establishment - Restaurant
Facility Address 187 Main Street
Altamon
NY 12009
Municipality GUILDERLAND
County ALBANY
Permitted Operator Name FA RONG LI
Permit Expiration Date 09/30/2013
Local Health Department Albany County
NYSDOH Gazetteer 015500

Inspection Results

Date: 2013-02-21 Type: Inspection Violations: 0 critical, 9 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2012-03-02 Type: Inspection Violations: 0 critical, 9 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2011-12-19 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2011-01-28 Type: Inspection Violations: 0 critical, 11 noncritical
Item 8F: Improper thawing procedures used
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8B: In use food dispensing utensils improperly stored
Date: 2010-05-20 Type: Inspection Violations: 0 critical, 6 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-04-02 Type: Inspection Violations: 1 critical, 4 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2008-12-24 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAMBOO GARDEN Xing Yun Wang 487 Kings Highway, Valley Cottage, NY 10989 2006-11-15

Office Location

Street Address 187 MAIN STREET
City ALTAMON
State NY
Zip 12009

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TINY THAI Tiny Thai Restaurant · Jenny Thai Restaurant Inc 187 Main Street, Farmingdale, NY 11735 2018-09-17
SUBWAY - MAIN ST 99 Subway Inc. 187 Main Street, Binghamton, NY 13905 2018-03-22
ERNESTO'S DINER Ernesto's Diner 187 Main Street, Owego, NY 13827 2017-08-30
THE MEETING PLACE B.e.a.r. Assets, LLC 187 Main Street, Unadilla, NY 13849 2019-01-10
SHIKI YAKITORI & SUSHI L & C Rest. Corp. 187 Main Street, White Plains, NY 10601 2018-09-11
PAISANO'S PIZZA VILLA E.j. Goodrich, LLC. 187 Main Street, Altamont, NY 12009 2018-06-12
CHEN BAMBOO GARDEN Jian Xing Chen 187 Main Street, Altamont, NY 12009 2018-06-12
What's In Store Whats In Store 187 Main Street, Owego, NY 13827 2018-05-14
ANGEL'S CATERING Suzanne Angel 187 Main Street, Owego, NY 13827 2014-06-05
PAISANO'S PIZZA VILLA Dan Leone, Inc. 187 Main Street, Altamont, NY 12009 2014-04-08

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).