OISO (Health Operation# 1006027) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 16, 2018.
NYS Health Operation ID | 1006027 |
Operation Name | OISO |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
587 Route 303 Blauvelt NY 10913 |
Municipality | ORANGETOWN |
County | ROCKLAND |
Permitted Corporation Name | BLAUVELT COACH DINER, INC. |
Permitted Operator Name | KEE WON CHUNG |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435200 |
Date: 2019-02-07 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12A: Hot, cold running water not provided, pressure inadequate Item 14C: Pesticide application not supervised by a certified applicator Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2018-12-13 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2018-10-16 | Type: Re-Inspection |
Violations:
1 critical,
4 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator |
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Date: 2018-09-07 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BLAUVELT COACH DINER | Blauvelt Coach Diner, Inc. | 587 Route 303, Blauvelt, NY 10913 | 2018-01-19 |
BLAUVELT COACH DINER | Blauvelt Coach Diner, Inc. | 587 Route 303, Blauvelt, NY 10913 | 2015-10-02 |
Department of State (DOS) ID | 3377735 |
Entity Name | BLAUVELT COACH DINER, INC. |
Initial DOS Filing Date | 2006-06-19 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | BLAUVELT COACH DINER, INC. |
DOS Process Address |
587 Route 303 Blauvelt NEW YORK 10913 |
Location Name | BLAUVELT COACH DINER, INC. |
Location Address |
587 Rte 303 Blauvelt NEW YORK 10913 |
Street Address | 587 ROUTE 303 |
City | BLAUVELT |
State | NY |
Zip | 10913 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BLAUVELT COACH DINER | Blauvelt Coach Diner, Inc. | 587 Route 303, Blauvelt, NY 10913 | 2018-01-19 |
BLAUVELT COACH DINER | T.i.p.i. Restaurant, Inc. | 587 Route 303, Blauvelt, NY 10913 | 2006-06-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
RISTORANTE MILANO | Ristorante Milano, Inc. | 589 Route 303, Blauvelt, NY 10913 | 2018-10-24 |
RUEBEN'S BAGEL | Shine Star Deli Inc. | 589 Route 303, Blauvelt, NY 10913 | 2018-10-16 |
BLAUVELT COACH DINER | Blauvelt Coach Diner, Inc. | 587 Route 303, Blauvelt, NY 10913 | 2015-10-02 |
RUEBEN'S BAGEL & DELI | Rueben's Bagel & Deli LLC | 589 Route 303, Blauvelt, NY 10913 | 2008-08-26 |
BISTRO FILIPINO | Bistro Filipino, LLC | 580 Route 303 South, Blauvelt, NY 10913 | 2018-10-16 |
GREAT WALL 303 | Great Wall 303 Inc. | 580 Route 303, Blauvelt, NY 10913 | 2018-09-04 |
DUNKIN' DONUTS | Jak-blauvelt Donuts, Inc. | 580 Route 303, Blauvelt, NY 10913 | 2018-09-04 |
BAILEY'S SMOKEHOUSE II | Bailey's Smokehouse To Go, Inc. | 135 East Erie Street, Blauvelt, NY 10913 | 2018-08-31 |
CASA MIA MANOR | Mangiare Inc. | 577 Route 303, Blauvelt, NY 10913 | 2018-08-31 |
MIA CUCINA RESTAURANT | A.n.r. Pasta Corp. of Tappan | 135 East Erie Street, Blauvelt, NY 10913 | 2018-08-31 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).