Attilio's/Karen's Catering
Karen's Catering of Syracuse, LLC


Address: 770 James Street, Syracuse, NY 13203

Attilio's/Karen's Catering (Health Operation# 973714) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 24, 2018.

Business Overview

NYS Health Operation ID 973714
Operation Name Attilio's/Karen's Catering
Food Service Description Food Service Establishment - Restaurant/Catering Operation
Facility Address 770 James Street
Syracuse
NY 13203
Municipality SYRACUSE
County ONONDAGA
Permitted Corporation Name Karen's Catering of Syracuse, LLC
Permitted Operator Name A. Louis Santaro
Permit Expiration Date 01/31/2020
Local Health Department Onondaga County
NYSDOH Gazetteer 330100

Inspection Results

Date: 2018-08-24 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: Reinspection conducted to check violations noted on 8-9-18. All violations corrected except cutting board at food prep table still noted in poor repair. Chef William Gunther III stated boards have been ordered and will be replaced next week. Recommend abate.
Date: 2018-08-09 Type: Inspection Violations: 4 critical, 10 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2017-08-30 Type: Inspection Violations: 0 critical, 7 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

NYS Corporation Registration

Department of State (DOS) ID 5111285
Entity Name KAREN'S CATERING OF SYRACUSE, LLC
Initial DOS Filing Date 2017-03-30
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name KAREN'S CATERING OF SYRACUSE, LLC
DOS Process Address 50 State Street
Clayton
NEW YORK 13624

Office Location

Street Address 770 James STREET
City Syracuse
State NY
Zip 13203

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Julie's Place/Karen's Catering Jbd Associates 770 James Street, Syracuse, NY 13203 2016-11-08

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Dr. Weeks Elementary School Syracuse City School District 710 Hawley Avenue, Syracuse, NY 13203 2018-10-15

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).