KETTLE & KEG FSE (Health Operation# 960924) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.
| NYS Health Operation ID | 960924 |
| Operation Name | KETTLE & KEG FSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
243 Lake Shore Drive E Dunkirk NY 14048 |
| Municipality | DUNKIRK |
| County | CHAUTAUQUA |
| Permitted Corporation Name | KETTLE & KEG LLC |
| Permitted Operator Name | ALLAN STEINBERG |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 060100 |
| Date: 2018-10-04 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8B: In use food dispensing utensils improperly stored Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Once cooked, french fries cannot be held at room temperature as they are at that point classified as potentially hazardous food and must be held at a temperature of 140 degrees or higher. If this is not achievable, they must be cooked from a frozen state. Very small batches of fries can be held out of temperature for a period not to exceed one hour, i.e., the lunch rush time. Any fries remainig after the one hour period must be discarded. |
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| Date: 2017-10-03 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8B: In use food dispensing utensils improperly stored Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Street Address | 243 LAKE SHORE DRIVE E |
| City | DUNKIRK |
| State | NY |
| Zip | 14048 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PAYNE'S KETTLE & KEG FSE | James Payne | 243 Lake Shore Drive E, Dunkirk, NY 14048 | 2015-11-20 |
| MONIUSZKO CLUB FSE | Moniuszko Club | 262 Lake Shore Drive East, Dunkirk, NY 14048 | 2017-12-29 |
| DUNKIRK VETERANS WORLD WAR II FSE | Dunkirk Vets World War II | 216 Lake Shore Dr. East, Dunkirk, NY 14048 | 2017-03-01 |
| DUNKIRK VETERANS WORLD WAR II FSE | Dunkirk Vets World War II | 216 Lake Shore Dr. East, Dunkirk, NY 14048 | 2009-12-30 |
| POLISH LITERARY & ASSEMBLY FSE | Polish Literary & Assembly Rooms Assn Inc | 179 Lake Shore Drive E, Dunkirk, NY 14048 | 2018-10-25 |
| RAINBOW INN OF DUNKIRK INC FSE | Leigh Gloss | 182 East Second Street, Dunkirk, NY 14048 | 2012-09-10 |
| RAINBOW INN FSE | Lorraine Sloma | 182 East Second Street, Dunkirk, NY 14048 | 2010-11-01 |
| FIRST WARD FALCON CLUB FSE | Gym Soc of Polish Falcons | 341-343 Lakeshore Dr East, Dunkirk, NY 14048 | 2017-01-13 |
| HALAS HOTEL FSE | Madison Moon Inc | 92 E. Second Street, Dunkirk, NY 14048 | 2018-10-15 |
| DUNKIRK SCHOOL #7 FSE | Sodexo Management Inc | 348 Lakeshore Dr. East, Dunkirk, NY 14048 | 2018-01-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).